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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.50 - $14.50
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Work Schedule

Flexible
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Digital Tips
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain committed to serving responsibly sourced, classically cooked real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Operating in the United States, Canada, the United Kingdom, France, and Germany, Chipotle distinguishes itself by owning and operating all its restaurants in North America and Europe, setting a unique standard among restaurant companies of its size. Chipotle continues to revolutionize the fast food industry by prioritizing quality, sustainability, and transparency, which resonates with a growing customer base that values ethical and nutritious food choices. As a leader... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language or languages of the work location
  • Possess a friendly, enthusiastic attitude
  • Demonstrate passion for helping and serving others including customers and team members
  • Show desire to learn cooking and food preparation skills

Job Qualifications

  • Friendly, enthusiastic attitude
  • Passion for helping and serving others including customers and team members
  • Desire to learn cooking and food preparation skills
  • Ability to communicate in the primary language or languages of the work location
  • Be at least 16 years old

Job Duties

  • Prepare real food fresh daily at various stations such as grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service creating a friendly and welcoming atmosphere for guests
  • Learn and adhere to food safety and hygiene standards
  • Support team members in daily operations and contribute to a collaborative work environment
  • Participate in training sessions to gain confidence and skills in multiple restaurant functions
  • Maintain cleanliness and organization of the work area
  • Follow company policies and procedures to ensure a smooth restaurant operation

Job Criteria

Experience

No experience required


Job Location

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