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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $12.25 - $16.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
employee discount
flexible schedule
Training opportunities

Job Description

Papa Murphy's Midwest is a franchisee operating under the esteemed Papa Murphy's brand, which is widely recognized as the pioneer and leader in the take-n-bake pizza industry. Unlike corporate-owned stores, Papa Murphy's Midwest functions as an independent business entity, setting its own wage and benefit programs tailored to its staff. This family-oriented company upholds a strong commitment to delivering fresh, high-quality pizza products and excellent customer service. As a distinguished franchisee of Papa Murphy's, it represents a critical part of a larger network that stretches across 36 states and Canada with over 1,200 franchised and corporate-owned locations. By joining Papa... Show More

Job Requirements

  • High school diploma or equivalent preferred but not required
  • able to read, write and communicate effectively at work
  • basic math skills required
  • able to maintain reasonable attendance
  • able to arrive at scheduled times
  • able to build and maintain positive relationships
  • able to perform bending and movement throughout the workday
  • able to lift 30 pounds to shoulder height
  • able to perform cleaning duties

Job Qualifications

  • High school diploma or equivalent preferred but not required
  • able to read, speak, write and communicate effectively at the work location
  • basic math skills
  • able to build and maintain positive relationships with supervisors, co-workers and guests
  • able to maintain reasonable attendance and punctuality
  • able to perform physical tasks such as bending and lifting
  • able to perform cleaning duties such as wiping tables, sweeping and restocking

Job Duties

  • Be in full uniform at the proper workstation at the designated time
  • work all counter stations in either the scramble or station system
  • read, understand and utilize proper guest check procedures
  • make all products following portion charts and prescribed procedures within average time standards
  • interact with guests as appropriate
  • wrap pizzas properly and repeat orders to guests
  • give verbal baking instructions to guests and thank them
  • provide orders to guests within the 6-minute door to door service time
  • assist guests with carrying pizzas to their cars or holding doors
  • keep assigned areas neat, clean and well stocked
  • follow excellent sanitation, food handling and safety procedures
  • perform duties of runner or dish person as directed
  • perform opening, closing, change of shift or early out duties as assigned
  • perform any other job-related duties directed by supervisor
  • may perform cashier or prep duties

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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