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Chipotle logo

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.50 - $16.50
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a globally recognized fast-casual restaurant chain committed to cultivating a better world through the service of responsibly sourced, classically cooked, real food made with wholesome ingredients. Chipotle distinguishes itself by refusing to use artificial colors, flavors, or preservatives in its food offerings. With a presence across the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique among large restaurant companies for owning and operating all of its restaurants in North America and Europe, ensuring consistent quality and service standards.

Chipotle is more than just a restaurant; it ... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Pass a background check if required
  • Reliable and punctual
  • Ability to stand and perform physically demanding tasks for extended periods

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is an advantage but not required
  • Strong communication skills
  • Ability to work well in a team environment
  • Enthusiastic and friendly attitude
  • Passion for learning new skills
  • Willingness to work flexible hours including weekends and holidays

Job Duties

  • Prepare real food by hand every day
  • Operate at various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service
  • Create a friendly atmosphere for customers and team members
  • Participate in ongoing training and career development opportunities
  • Support sustainable and responsible food practices
  • Collaborate effectively with team members to meet restaurant standards

Job Criteria

Experience

No experience required


Job Location

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