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Chipotle logo

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.50 - $16.50
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain committed to cultivating a better world by serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Operating in the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique among large food-service companies in owning and operating all its restaurants across North America and Europe. This structure allows the company to maintain high standards of quality and customer experience consistently. Chipotle prides itself on being a leader and innovator in the food industry, with a strong focus not... Show More

Job Requirements

  • Be at least 16 years old
  • ability to communicate in the primary language(s) of the work location
  • no prior experience required but beneficial
  • pass required background checks and comply with company policies
  • legally authorized to work in the country of employment
  • availability to work flexible shifts

Job Qualifications

  • High school diploma or equivalent preferred
  • experience in food service or customer service is a plus
  • ability to work flexible hours including nights, weekends, and holidays
  • strong communication skills
  • ability to work well in a team environment
  • willingness to learn and take on new responsibilities
  • enthusiasm and a positive attitude

Job Duties

  • Prepare real food by hand daily
  • provide exceptional customer service
  • work confidently across multiple stations including grill, cashier, prep, salsa, and expo
  • maintain cleanliness and organization in work areas
  • collaborate with team members to create a friendly and efficient atmosphere
  • adhere to food safety and quality standards
  • participate in training and development opportunities

Job Criteria

Experience

No experience required


Job Location

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