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Chipotle logo

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.00 - $15.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain that is revolutionizing the fast-food industry by prioritizing responsibly sourced, high-quality ingredients and preparing real food without the use of artificial colors, flavors, or preservatives. With locations in the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique among large restaurant corporations because it owns and operates all of its locations in North America and Europe, ensuring strict quality control and an authentic customer experience. The company’s mission is not only to serve delicious, wholesome meals quickly but also to cultivate a better world by supporting sustainable... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Friendly enthusiastic attitude
  • Passion for helping and serving others both customers and team members
  • Desire to learn how to cook a lot

Job Qualifications

  • Passion for helping and serving others both customers and team members
  • Friendly and enthusiastic attitude
  • Desire to learn how to cook extensively
  • Ability to communicate in the primary language of the work location
  • At least 16 years old

Job Duties

  • Prepare food by hand daily without the use of freezers, microwaves, or can openers
  • Work confidently at multiple stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service to create a friendly dining atmosphere
  • Maintain cleanliness and organization of the restaurant
  • Support team members and contribute to a positive work environment
  • Follow food safety and health regulations
  • Participate in training and development opportunities to advance skills and career

Job Criteria

Experience

No experience required


Job Location

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