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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.25 - $17.25
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain that is revolutionizing the fast-food industry by serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Operating restaurants across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its scale to own and operate all its outlets in North America and Europe. This commitment to quality and control ensures an exceptional dining experience for every customer.
Chipotle is more than just a restaurant; it is a movement towards cultiva... Show More
Chipotle is more than just a restaurant; it is a movement towards cultiva... Show More
Job Requirements
- be at least 16 years old
- able to communicate in the primary language(s) of the work location
- willingness to work flexible hours including weekends and holidays
- reliable and punctual
- capable of standing for long periods and performing physical tasks
- legal authorization to work in the country of employment
Job Qualifications
- friendly and enthusiastic attitude
- passion for helping and serving others
- desire to learn cooking skills
- ability to communicate effectively in the primary language(s) of the work location
- previous experience in food service or hospitality is a plus but not required
- ability to work in a fast-paced team environment
Job Duties
- prepare real food by hand every day
- work confidently at multiple stations including grill, cashier, prep, salsa, and expo
- provide exceptional customer service in a friendly and welcoming manner
- maintain cleanliness and organization in the restaurant
- support team members and contribute to a positive work environment
- follow all food safety and health regulations
- participate in training and development opportunities
Job Criteria
Experience
No experience required
Job Location
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