Crew Member

Allen, TX, USA|

Job Overview

Employment Type

Full-time

Benefits

Medical insurance

vision plan

dental plan

401K plan with up to 4% company match

Paid vacation

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its commitment to providing quality food and exceptional customer service. Established with a focus on offering fresh, made-to-order meals in a friendly and efficient environment, Wendy's has become one of the leading quick-service restaurants worldwide. The company prides itself on maintaining high standards of cleanliness, quality, and customer satisfaction, creating an inviting atmosphere for guests. The restaurant’s dedication to exceeding customer expectations with "wow! service" highlights its focus on both product excellence and hospitality. Wendy's operates numerous locations, each staffed by teams trained to deliver quick and courteous service to... Show More

Job Requirements

No prior experience or training required
must be 16 years old or older with no exceptions unless authorized by VPO and HR
physical ability to stand, walk, sit, use hands to handle and feel, reach with hands and arms, climb, stoop, kneel, crouch, or crawl
ability to lift at least 20 pounds
ability to work in environments with high heat from grill and fryer equipment and exposed to cooking oils and other fast food preparation materials

Job Qualifications

High school diploma preferred but not required
ability to read and comprehend simple instructions, short correspondence, and memos
ability to write simple correspondence
ability to effectively present information in one-on-one and small group situations
ability to add and subtract two digit numbers
ability to multiply and divide with 10s and 100s
ability to perform mathematical operations using units of American money, weight, volume, and distance
ability to apply common sense understanding to carry out simple one- or two-step instructions
ability to deal with standardized situations with only occasional or no variables
Crew Leader Certification
Shift Supervisor Certification

Job Duties

Greets the customer
suggestive sale and answer questions about products
records the customer's order
stages customers in serpentine area to maintain a smooth customer flow
selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag
serves cold drinks, hot beverages, and desserts
receives payment
assists customers with questions or complaints
retrieves raw food stock and places at appropriate station for preparation
performs duties to prepare food
maintains orderly eating and serving areas
ensures that he or she follows all company issued policies and procedures

Job Criteria

Experience

No experience required

Job Location

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