Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain dedicated to serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Operating in multiple countries including the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. The company's commitment to quality food, innovative business practices, and sustainable sourcing has positioned it as a leader in the foodservice industry. Chipotle is passionate about delivering a great guest... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Availability to work full-time or part-time hours
- Passion for helping and serving others
- Desire to learn cooking skills
- Friendly and enthusiastic attitude
- Eligible to work in the location of the job
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or customer service is beneficial but not required
- Strong communication skills
- Ability to work as part of a team
- Enthusiastic and friendly attitude
- Willingness to learn and adapt
- Ability to follow food safety and health regulations
Job Duties
- Prepare and serve fresh, made-to-order food items
- Operate grill, cashier, prep, salsa, and expo stations confidently
- Provide exceptional customer service creating a friendly atmosphere
- Maintain cleanliness and safety standards in the restaurant
- Collaborate effectively with team members to ensure smooth operations
- Receive and incorporate training to enhance culinary and service skills
- Uphold Chipotle’s values of quality, sustainability, and inclusivity
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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