Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Benefits
tuition assistance with 100% coverage for select degrees or up to $5,250 per year
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement with over 80% of managers promoted from crew
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned leader in the fast-casual restaurant industry, dedicated to cultivating a better world through responsibly sourced, classically cooked, and real food made from wholesome ingredients without artificial colors, flavors, or preservatives. With restaurants spread across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only major restaurant company that owns and operates all its locations in North America and Europe. Chipotle prides itself on being an innovator in the food sector, focusing heavily on digital and technological advancements, sustainable business practices, and a commitment to making... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to work in a fast-paced environment
- Strong interpersonal and communication skills
- Ability to stand for extended periods and perform physical tasks
- Must comply with food safety and hygiene regulations
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for serving and helping customers and team members
- Desire to learn cooking skills
- Able to communicate in the primary language(s) of the work location
- Previous experience in food service or related customer-facing roles preferred but not required
- Ability to work flexible shifts including weekends and holidays
Job Duties
- Prepare food by hand at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service to create a friendly and welcoming atmosphere
- Follow all food safety and hygiene standards
- Assist with cleaning and maintaining the restaurant environment
- Collaborate effectively with team members to ensure smooth operations
- Receive and process digital tips accurately
- Participate in training programs and career development opportunities
Job Location
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