Five Guys logo

Crew Member - 4126

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $14.00 - $1.00
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Work Schedule

Flexible
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Benefits

Flexible Hours
opportunities for career growth
fun work environment
competitive base pay
bonus program
Fresh ingredients
Free Meals
401(k)
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Five Guys Burgers and Fries is a renowned American fast-casual restaurant chain specializing in burgers and fries, widely celebrated for delivering exceptional quality and an outstanding dining experience. Known for its commitment to fresh ingredients, Five Guys has established a reputation as the number one burger in America. With a unique open kitchen design, the restaurant fosters a work environment that is both vibrant and team-oriented. The company prides itself on its family-owned roots, which influence its dedication to food safety, cleanliness, and customer service. One of the distinctive features of working at Five Guys is the seamless collaboration across various roles within the restaurant—from the register and grill to morning prep and night closing operations—allowing employees to gain comprehensive skills and experience. Five Guys also offers a unique Secret Shopper bonus program that encourages employees to maintain high standards and rewards them with cash bonuses for excellent service. The company culture is energetic and fun, marked by classic rock music and an inviting atmosphere that encourages employees to express themselves joyfully during their shifts.

This position offers an hourly wage starting at $14.00, plus tips and bonuses, reflecting competitive compensation in the fast food and fast-casual industry. Crew members at Five Guys benefit from flexible hours and schedules, which are designed to meet diverse personal needs. The role provides opportunities for learning and career advancement. Employees gain hands-on experience working with fresh, high-quality ingredients, reinforcing the brand’s commitment to excellence in food preparation. Furthermore, Five Guys is committed to supporting its staff through various benefits, including 401(k) plans, medical, dental, and vision insurance options, contingent on eligibility. Free meals during shifts offer additional value to employees, while the fast-paced environment ensures an engaging and dynamic workday.

Those joining the Five Guys team will find a workplace that values both high standards in food quality and safety and a lively, supportive culture. The company’s equal employment opportunity policy emphasizes diversity and inclusion, aiming to enhance representation of women, people of color, veterans, and individuals with disabilities across all areas. This inclusive approach creates a welcoming space for all potential crew members, fostering growth and professional development. The role is ideal for individuals seeking a supportive and energetic workplace where they can earn, learn, and build a career in the restaurant industry.

Job Requirements

  • minimum age 16 years or older
  • ability to work flexible hours including evenings and weekends
  • physical ability to stand for extended periods and perform repetitive tasks
  • legal authorization to work in the United States
  • reliable transportation to and from work
  • willingness to participate in training and development programs

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in food service or fast-casual restaurant setting is beneficial
  • strong communication and teamwork skills
  • ability to work in a fast-paced, energetic environment
  • basic math skills for handling transactions
  • willingness to learn and follow company procedures
  • commitment to food safety and customer service excellence

Job Duties

  • operate the register and handle customer transactions
  • prepare food items including burgers, fries, and other menu offerings
  • maintain cleanliness and organization of workstations and dining areas
  • assist in morning prep and closing duties to ensure operational readiness
  • participate in team communication and collaboration
  • adhere to food safety and quality standards
  • engage with customers to provide an outstanding dining experience

Job Criteria

Experience

Entry Level (1-2 years)


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