The Wendy's Company logo

Crew - Late Night Shift

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $11.00 - $14.00
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Work Schedule

Flexible
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Benefits

Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Paid training
flexible schedule

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality ingredients and commitment to customer satisfaction. Established with a rich history in the quick-service restaurant industry, Wendy's has built a reputation for delivering not only delicious meals but also exceptional service, fostering a positive and inclusive work environment for its employees. As a well-established company, Wendy's operates numerous locations worldwide, providing ample opportunities for individuals seeking both part-time and full-time employment within a team-oriented atmosphere.

The Crew Member position at Wendy's plays a pivotal role in maintaining the brand's high standards of food quality and customer service. From the moment you join, you become an integral part of the Wendy's family, where teamwork and mutual support are highly valued. This role offers an excellent opportunity for individuals looking to gain valuable experience in the food and hospitality industry, benefit from paid training, and enjoy flexible scheduling to balance work and personal life. With a pay range of $11.00 to $14.00 per hour, the position is designed to accommodate a diverse workforce, including students, part-time workers, and those seeking career advancement within the company.

Being a Crew Member at Wendy's means more than just serving food; it involves creating memorable dining experiences through positive attitudes, effective communication, and dedication to quality. Employees receive perks such as free meals during shifts, access to a 401(k) plan, employee assistance programs, paid time off, and healthcare benefits for qualifying staff members. The company emphasizes growth opportunities, encouraging crew members to explore career paths within and beyond the restaurant realm. As part of the team, employees are expected to uphold brand standards by ensuring cleanliness, operational excellence, and customer satisfaction. Overall, this role suits individuals passionate about learning, contributing to a team culture, and delivering real food to real people in a welcoming environment.

Job Requirements

  • Must be able to stand and move for most if not all of the shift
  • Ability to use restaurant equipment such as headsets, registers, and grills
  • Follow brand standards and guidelines
  • Willingness to work flexible hours including evenings and weekends
  • Must be able to provide excellent customer service
  • Able to work collaboratively with team members

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service or restaurant experience is a plus but not required
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Team-oriented mindset
  • Positive attitude and willingness to learn

Job Duties

  • Provide friendly and efficient customer service
  • Prepare and serve food according to company standards
  • Maintain cleanliness and sanitation of the restaurant
  • Operate restaurant equipment such as headsets, registers, and grills
  • Collaborate with team members to ensure smooth operations
  • Uphold brand guidelines and quality standards
  • Assist in training new crew members

Job Criteria

Experience

Entry Level (1-2 years)


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