Crew - Core Position Starting $15.00

CORE team members are the cornerstone of our restaurant operations, representing the best of the best in service, leadership, and professionalism. As integral members of our team, they lead in three critical areas: Production Leader in the kitchen, Drive-Thru Presenter, and Front of House Host. These roles are pivotal in creating "moments of truth," which are the final opportunities to deliver an exceptional guest experience and ensure customers return. The CORE team members don't simply perform their roles; they take full ownership. They set high standards for professionalism, quality, service, and cleanliness, serving as role models for others to emulate. Their dedication to excellence ensures consistency and reliability in every shift they work.

This position demands a strong sense of ownership and leadership. CORE team members take pride in their work, leading by example and maintaining the highest standards across all facets of the restaurant environment. They understand that their role directly influences guest satisfaction and the overall success of the restaurant. Committed to providing top-notch hospitality, speed, and accuracy, CORE members help set the tone for excellence and foster a workplace culture focused on reliability, strong communication, and team cohesion.

Schedules are pre-defined and set, which helps establish stability and efficient communication within the team. Whether preparing America's favorite food with precision in the kitchen or creating memorable guest experiences in the front of the house, CORE team members play an essential role in making every visit to a Glaser Group restaurant enjoyable and impactful. The role is ideal for individuals 18 years or older with previous quick service restaurant experience, who are looking to contribute meaningfully while having access to rewarding benefits and career advancement opportunities.

The role is part of an independent franchisee operated McDonald's restaurant under the Glaser Group umbrella, providing employees with a unique blend of established brand recognition and local operational management. This opportunity offers a stable work schedule with shifts including breakfast, mid-day, closing, and overnight options. Beyond the immediate working environment, employees benefit from a host of exclusive perks, education assistance, and advancement potential, ensuring that team members are supported both personally and professionally. This role is suited for individuals eager to advance their careers in restaurant operations while delivering exceptional guest experiences in a supportive, team-oriented setting.