
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $1.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible scheduling
Pay on Demand
Free Meals
PTO accrual
education assistance program
Insurance for eligible employees
Advancement opportunities
30% National Discount
90-Day reviews
Job Description
Hart2Hart, Inc. is an independent franchisee operating the McDonald's brand and is dedicated to providing a positive work environment with growth opportunities for its employees. As part of the fast-food industry, Hart2Hart, Inc. manages restaurants that deliver the consistent quality and experience expected from McDonald's, while fostering a supportive and empowering workplace culture. The company emphasizes equipping its team members with the tools and knowledge necessary to promote both personal and professional development. Hart2Hart, Inc. offers competitive wages and a comprehensive benefits package to both part-time and full-time employees, encouraging interested candidates to apply and grow with the organization.
The role of Crew Coach at Hart2Hart, Inc. is vital in maintaining high standards of customer service, food quality, and cleanliness in the restaurant. This position involves greeting customers with a friendly attitude, taking orders accurately, and preparing food and beverages according to McDonald's strict standards. Crew Coaches are responsible for operating various kitchen equipment safely and efficiently to ensure smooth restaurant operations. Maintaining cleanliness and organization within the workspace is also essential for adhering to food safety and hygiene protocols. As a team player, the Crew Coach collaborates closely with other staff members to create an environment where customers have a positive and seamless dining experience.
In addition to operational duties, a significant aspect of the Crew Coach role is training and developing crew employees using company-provided tools. This leadership responsibility helps foster a skilled and motivated team, contributing to individual growth and restaurant success. This position requires physical stamina, including the ability to remain stationary during busy periods, move and position products safely, and handle temperatures that vary throughout the work environment. The starting wage for this role is $16.00 per hour, complemented by various benefits that enhance the work-life balance and support employee well-being.
The role of Crew Coach at Hart2Hart, Inc. is vital in maintaining high standards of customer service, food quality, and cleanliness in the restaurant. This position involves greeting customers with a friendly attitude, taking orders accurately, and preparing food and beverages according to McDonald's strict standards. Crew Coaches are responsible for operating various kitchen equipment safely and efficiently to ensure smooth restaurant operations. Maintaining cleanliness and organization within the workspace is also essential for adhering to food safety and hygiene protocols. As a team player, the Crew Coach collaborates closely with other staff members to create an environment where customers have a positive and seamless dining experience.
In addition to operational duties, a significant aspect of the Crew Coach role is training and developing crew employees using company-provided tools. This leadership responsibility helps foster a skilled and motivated team, contributing to individual growth and restaurant success. This position requires physical stamina, including the ability to remain stationary during busy periods, move and position products safely, and handle temperatures that vary throughout the work environment. The starting wage for this role is $16.00 per hour, complemented by various benefits that enhance the work-life balance and support employee well-being.
Job Requirements
- Minimum 16 years old
- Must have FRED 1 training completed
- Reliable transportation
- Permitted to work in the US
- Have availability in the mornings, nights, weekends, holidays
- Ability to remain stationary during peak hours
- Ability to move positions when instructed
- Ability to move boxes up to 50lbs
- Ability to position self to safely obtain product from low places
- Ability to communicate information and ideas so others will understand
- Ability to observe the work environment
- Exposure to high and low temperatures
Job Qualifications
- Minimum 16 years old
- Must have FRED 1 training completed
- Reliable transportation
- Permitted to work in the US
- Have availability in the mornings, nights, weekends, holidays
- Prior experience in a customer service or food service setting is a plus but not required
Job Duties
- Greet customers as they enter the restaurant and provide them with a positive experience
- Take customers' orders and accurately input them into the computer system
- Prepare and cook food items according to McDonald's standards
- Operate equipment such as grills, fryers, and drink dispensers (if permitted by Federal/State Law)
- Maintain a clean and organized work area, including restocking supplies, wiping down surfaces, and cleaning equipment (if permitted by Federal/State Law)
- Collaborate with other team members to ensure a smooth and efficient operation
- Adhere to all food safety and hygiene standards
- Provide excellent customer service by addressing any customer concerns or questions in a timely and professional manner
- Train, coach, and develop crew employees with the tools provided
Job Criteria
Experience
No experience required
Job Location
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