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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $20.00 - $21.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
part-time opportunities
Full-time opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a globally recognized leader in the fast-casual dining industry, renowned for its mission to cultivate a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients that exclude artificial colors, flavors, or preservatives. Established as a trailblazer in the food sector, Chipotle operates locations across the United States, Canada, the United Kingdom, France, and Germany, uniquely owning and operating all its restaurants in North America and Europe. With a deep commitment to sustainable practices, digital innovation, and cutting-edge technology, Chipotle continues to shape the future of fast food while... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Friendly, enthusiastic attitude
  • Passion for helping and serving others including customers and team members
  • Desire to learn cooking extensively

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or customer-facing roles is advantageous but not required
  • Ability to work in a fast-paced environment
  • Strong communication skills in the primary language(s) of the work location
  • Friendly and enthusiastic attitude
  • Willingness to learn cooking techniques and food preparation
  • Must be at least 16 years old

Job Duties

  • Prepare food by hand daily at various stations including grill, cashier, prep, salsa, and expo
  • Deliver exceptional customer service creating a friendly and welcoming atmosphere
  • Follow company standards for food safety and quality
  • Collaborate with team members to maintain a clean and organized work environment
  • Participate in training and development programs to enhance culinary and service skills
  • Uphold Chipotle's commitment to sustainability and responsible sourcing in all tasks
  • Support the company culture of diversity, equity, and inclusion

Job Criteria

Experience

No experience required


Job Location

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