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Courtyard Monterey Park - Host Person

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.90 - $17.50
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Work Schedule

Standard Hours
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Benefits

Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan

Job Description

Courtyard at Monterey Park is a modern hotel renowned for its state-of-the-art lobby that offers exceptional flexibility and multiple options for guests, making each visit an enjoyable and memorable experience. This property features The Bistro, a full-service restaurant and bar/lounge that serves a wide range of entrees, small plates, and a large selection of craft beers. Guests benefit from inviting, adaptable spaces equipped with free Wi-Fi, perfect for work or relaxation. Additional amenities include a well-equipped fitness center and an outdoor pool, all designed to enhance guest comfort and satisfaction. The Courtyard at Monterey Park is a preferred choice for travelers seeking a blend of comfort, functionality, and style whether visiting for business or leisure.

The role of Host Person at Courtyard at Monterey Park is essential to the seamless dining experience that the hotel promises. As a Host, you will be the initial point of contact for guests entering the dining area, responsible for greeting and seating them with enthusiasm and professionalism. You act as the ambassador of hospitality, ensuring each guest feels valued and welcomed from the moment they step into the restaurant. Your duties extend to collaborating closely with servers during meals to maintain attentive and friendly service that contributes to a positive atmosphere, creating memorable experiences for guests. Additionally, you will assist the cashier with managing payments and tips, ensuring accuracy and efficiency in all financial transactions.

This position requires a friendly, outgoing personality with excellent communication skills, a strong sense of responsibility, and a commitment to teamwork. The Host Person serves not only as a face of the restaurant but also plays a vital role in smooth operation management, including handling reservations and coordinating table assignments. Employees stepping into this role have opportunities for growth by participating in company training programs, acquiring new skills, and advancing their careers within the hospitality sector. The Courtyard at Monterey Park values reliability and trustworthiness, looking for individuals who can consistently meet deadlines and adapt quickly to the dynamic environment of hospitality.

Full-time employees are eligible for a competitive benefits package after an initial waiting period, including medical, dental, and vision coverage, short-term and long-term disability income, life insurance, paid time off, an employee assistance program, and a 401k retirement plan. This is a fantastic opportunity for those passionate about hospitality and eager to contribute to an exceptional guest experience in a vibrant and supportive setting. Join the Courtyard at Monterey Park team and take your hospitality career to new heights while delivering unparalleled service to every guest.

Job Requirements

  • High school diploma or relevant hotel or field experience preferred
  • Strong communication, problem-solving, and multitasking skills required
  • Demonstrated initiative and ability to meet deadlines consistently
  • Ability to assimilate and analyze complex information from various sources and adapt as needed
  • Competence in understanding financial data and performing basic arithmetic functions

Job Qualifications

  • High school diploma or equivalent preferred
  • Strong communication skills
  • Excellent problem-solving abilities
  • Ability to multitask efficiently
  • Proven ability to meet deadlines
  • Ability to analyze and adapt information
  • Basic financial competency in arithmetic

Job Duties

  • Greet, seat, and welcome guests with a friendly attitude
  • Maintain a professional appearance with uniform and nametag
  • Ensure adherence to safety and health protocols
  • Manage reservations and table assignments efficiently
  • Assist with payment processing and tip distribution
  • Participate in training sessions and develop new skills
  • Collaborate with servers to provide attentive guest service

Job Criteria

Experience

Entry Level (1-2 years)


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