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Courtyard Akron Stow - Bistro Attendant

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $17.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan

Job Description

Courtyard by Marriott Akron/Stow is a premier hotel known for its exceptional guest experience and convenient location near major attractions such as Blossom Music Center, Cuyahoga Valley National Park, Hale Farm & Village, Boston Mills/Brandywine Ski Resort, and MGM Northfield Park Casino. The hotel offers beautifully appointed guest rooms equipped with Marriott Plush bedding, ergonomic workspaces, and Smart TVs with streaming services to ensure comfort and convenience for every guest. Complimentary Wi-Fi and parking are available, enhancing the overall guest experience. The property features a variety of amenities, including an indoor pool, a 24-hour fitness center, laundry facilities, and flexible meeting spaces suitable for small to medium-sized events with on-site catering options. Culinary offerings include the Bistro, serving breakfast and dinner daily with a rotating seasonal menu and Starbucks coffee, as well as the 24-hour Courtyard Marketplace stocked with snacks, beverages, and sundries to meet guests' needs around the clock.

The Bistro Attendant role at Courtyard by Marriott Akron/Stow is a dynamic customer-facing position ideal for individuals who thrive in fast-paced environments and excel at delivering stellar hospitality. As a Bistro Attendant, you are the friendly and welcoming face that guests eagerly look forward to seeing. Your primary responsibility is to create memorable experiences by offering warm hospitality combined with efficient and accurate service. You will greet guests with genuine warmth, assist them in menu selections, and ensure every order—whether a quick coffee or a full breakfast—is prepared and delivered with VIP treatment.

In this role, attention to detail is crucial. You will manage the buffet area, ensuring it remains well-stocked and visually appealing throughout service hours. Utilizing the Point of Sale (POS) system, you will handle orders swiftly and accurately, contributing to a smooth and satisfying dining experience. Your responsibilities also include managing cash transactions with precision and ensuring the accuracy of billing processes. Team collaboration is essential to success; you will work closely with kitchen staff and other hotel team members to synchronize activities from opening to closing duties, including health and safety checks.

The position offers the advantage of daily pay after an initial waiting period for full-time hires, alongside a competitive benefits package that includes comprehensive medical, dental, and vision coverage, income protection through short-term and long-term disability insurance, life insurance, paid time off, employee assistance programs, and a 401k retirement plan. This role is perfect for individuals who are passionate about customer service and hospitality and who enjoy being part of a supportive and professional team environment. Join Courtyard by Marriott Akron/Stow as a Bistro Attendant and help deliver the hospitality standard Marriott is known for, while enriching your career in the hospitality industry.

Job Requirements

  • High school diploma or equivalent
  • Experience in a hotel or related field preferred
  • Comfortable with financial calculations related to billing and transactions

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in hospitality or hotel settings preferred
  • Comfortable with financial calculations related to billing and transactions

Job Duties

  • Greet guests with genuine warmth and assist them in navigating the menu
  • Keep the buffet stocked and visually appealing
  • Handle orders quickly and accurately using the POS system
  • Manage cash transactions with precision
  • Collaborate with kitchen and hotel staff to ensure smooth operation
  • Perform opening and closing duties, including safety checks

Job Criteria

Experience

Entry Level (1-2 years)


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