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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.00 - $18.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
401(k) matching
competitive salary
Employee Discounts
Health Insurance
Paid Time Off
temporary disability insurance
closed on all major holidays
Job Description
Highway Inn is a distinguished Hawaiian and local food restaurant with a rich history spanning over 75 years. As a third-generation family-owned establishment, it has become a beloved dining destination that prides itself on delivering authentic Hawaiian flavors and outstanding hospitality. Located in Hawaii, Highway Inn is renowned for its commitment to quality food and exceptional customer service, which embodies the spirit of aloha and ohana. This revered restaurant has built a loyal customer base over the decades, with generations of families returning to enjoy the warm, welcoming atmosphere and traditional cuisine that reflects the unique culture and heritage of... Show More
Job Requirements
- 1 to 2 years customer service experience or in similar role
- Preferred experience in cashiering and point of sale systems
- Strong attendance record
- Able to stand and/or walk continuously for long periods of time
- Must be able to lift 20-25 pounds with or without assistance
Job Qualifications
- 1 to 2 years customer service experience or in similar role
- Preferred experience in cashiering and point of sale systems
- Experience in cafe setting a plus
- Excellent customer service and interpersonal skills
- Strong attendance record
- Positive attitude
- Team player who is able to multitask efficiently
- Able to stand and/or walk continuously for long periods of time
- Able to read the POS screen and hear customers in an often-noisy environment
- Must be able to lift 20-25 pounds with or without assistance
Job Duties
- Promptly and warmly greeting guests with aloha on the phone or in person
- Providing information or answering basic questions regarding menu items and general restaurant information such as parking, hours, promotions, etc.
- Accurately ringing up and cashing out orders in Point of Sale system, making correct change and reviewing order with the customer to confirm accuracy during the order process and when customer receives food
- Simultaneously managing incoming phone and online orders and walk-in orders
- Making espresso drinks
- Expo duties assembling drinks, pulling pastry or other prepared items for customer orders
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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