Core Team Member

Sweetgreen is a renowned national restaurant brand dedicated to creating healthier communities by connecting people with real food. Established in 2007, Sweetgreen has revolutionized the fast food industry by emphasizing fresh, flavorful ingredients sourced from trusted farmers and local communities. The company is not just about serving meals but about nurturing relationships that promote wellness and sustainability. With a strong commitment to diversity, equity, and inclusion, Sweetgreen ensures equal employment opportunities for all individuals regardless of gender, race, religion, disability status, or veteran status. This ethos extends across all locations and the corporate support center, fostering a workplace environment where every team member can thrive and contribute to the mission of reshaping fast food into a better, healthier experience for all.

Joining Sweetgreen means becoming part of a movement that goes beyond traditional restaurant roles. As a Team Member, you are essential in delivering first-class hospitality combined with fresh, fast, and thoughtfully prepared food. This role offers more than just a job; it represents an opportunity to grow professionally within a high-energy and supportive environment. Team Members at Sweetgreen are involved in various responsibilities from food preparation and station maintenance to guest interaction and ensuring compliance with food safety standards. This position encourages learning and proficiency across multiple stations, ensuring that employees gain a broad skill set and understanding of restaurant operations.

Sweetgreen values team members who bring passion for food, hospitality, and creating positive, memorable guest experiences. Those who join will find themselves in an environment that thrives on collaboration and accountability, especially during fast-paced service hours. The company prioritizes reliable and detail-oriented individuals who are eager to learn and grow, offering clear pathways for advancement into managerial roles, including Shift Leader and General Manager positions within three years for top performers.

The physical demands of the role require team members to be capable of various activities such as lifting, bending, reaching, standing, squatting, and manual dexterity to handle kitchen tools and systems efficiently. It is also important for applicants to be at least 18 years old and legally authorized to work in the United States. Sweetgreen offers competitive wages, tips dependent on location and role, and a comprehensive benefits package, including medical, dental, and vision options for both part-time and full-time employees, paid vacation, wellness time, parental leave, a 401(k) plan, and a team merch shop to earn and purchase custom gear.

For those looking to be part of a forward-thinking company that values inclusivity, encourages professional development, and is committed to transforming fast food, Sweetgreen presents an exciting and rewarding career opportunity. Your efforts as a Team Member contribute directly to creating meaningful guest experiences, supporting sustainable food practices, and advancing a healthier future for communities. By joining Sweetgreen, you invest in your own growth while making a positive impact on the food industry and the lives of those you serve.