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Core Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $17.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Tips
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Wellness time
Parental leave
free meal
401(k)
Merch shop

Job Description

Sweetgreen is a nationally recognized restaurant brand committed to building healthier communities through connecting people with real, fresh food. Since its inception in 2007, Sweetgreen has redefined fast food by focusing on flavorful, nutrient-rich meals sourced from close relationships with local farmers and communities. The company operates in a dynamic and supportive environment that fosters growth and development for its employees, encouraging them to be part of a movement that blends food, people, and purpose seamlessly. Working at Sweetgreen means joining more than just a restaurant team; it is an opportunity to contribute to a transformational mission that prioritizes health, sustainability, and meaningful guest experiences.

Sweetgreen is currently hiring Team Members, an essential role within the operation that goes beyond basic restaurant duties. Team Members are not only responsible for food preparation and service but also for creating a welcoming atmosphere that makes every guest feel valued. Whether working on the line, prepping ingredients, or assisting guests, team members play a critical role in maintaining first-class hospitality. This role emphasizes speed, precision, and quality in delivering fresh food that meets Sweetgreen's high standards for taste, portion, and presentation. The position supports a fast-paced, high-energy environment where teamwork and customer care are paramount.

This role offers more than just a job; it provides a career pathway with room for advancement. High-performing Team Members may progress into leadership or General Manager roles within three years, reflecting Sweetgreen's commitment to internal development and long-term career growth. The company values reliability, attention to detail, and a positive, team-first mindset, making this an ideal opportunity for individuals passionate about food, hospitality, and personal development. Additionally, the position provides competitive wages and a range of benefits, including opportunities for part-time and full-time workers to access medical, dental, and vision coverage, paid time off, and a 401(k) plan. Sweetgreen also fosters an inclusive workplace environment, welcoming diverse applicants from all backgrounds and ensuring equal employment opportunities for all. Overall, being a Sweetgreen Team Member means contributing to a healthier future while growing and thriving within a forward-thinking restaurant brand.

Job Requirements

  • Must be available to work a minimum of 12 hours per week
  • Must be 18 years of age or older
  • Must be authorized to work in the United States
  • Routinely handling items up to 5-25 lbs and occasionally handling items 40-50 lbs
  • Bending for accessing low areas and handling items
  • Reaching for accessing high areas and handling items, includes building salads and restocking ingredients
  • Standing or walking extended periods, including moving between areas
  • Squatting for accessing low areas and handling items
  • Pulling managing tasks that require pulling items or equipment
  • Manual dexterity typing, interacting with systems, handling tools such as knives, thermometers, POS systems, and managing cleaning tools
  • Physical mobility navigating stairs, doors, ramps, elevators, and using equipment
  • Physical endurance maintaining energy and efficiency through long shifts and peak periods
  • Coordination balance, multitasking, and handling bulky items or equipment in tight spaces

Job Qualifications

  • Care about food, hospitality, and creating positive guest experiences
  • Love working in fast-paced, people-centered environments
  • Take pride in being reliable, detail-oriented, and quality-driven
  • Enjoy learning new skills and growing across multiple stations
  • Bring energy, accountability, and a team-first mindset to every shift
  • Want a job that offers growth, stability, and long-term opportunity

Job Duties

  • Deliver warm, genuine hospitality - making every guest feel welcomed, cared for, and valued
  • Prep and serve fresh food with speed and precision, ensuring great taste, portions, and presentation
  • Build accurate, high-quality orders that meet Sweetgreen's food and brand standards
  • Keep your station clean, stocked, and organized to support smooth service and strong flow
  • Follow food safety, sanitation, and allergen protocols to protect guest trust and team standards
  • Work seamlessly with teammates to balance prep, service, and restocking - especially during busy shifts

Job Criteria

Experience

Entry Level (1-2 years)


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