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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $14.42
Work Schedule
Standard Hours
Flexible
Benefits
Tips
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Wellness time
Job Description
Sweetgreen is a national restaurant brand committed to transforming the fast food landscape by connecting people to real, fresh, and flavorful food. Since its founding in 2007, Sweetgreen has been dedicated to building healthier communities by fostering strong relationships with farmers and local communities. The company prides itself on delivering food that is thoughtfully made, fast, and aligned with values centered around sustainability and wellness. Growing rapidly, Sweetgreen provides opportunities for employees to develop and grow within a supportive and energetic work environment. The brand is passionate about creating job roles that foster personal growth and career advancement, making it... Show More
Job Requirements
- Must be available to work a minimum of 12 hours per week
- Lifting routinely handling items up to 5-25 lbs and occasionally handling items 40-50 lbs
- Bending for accessing low areas and handling items
- Reaching for accessing high areas and handling items includes building salads and restocking ingredients
- Standing/walking extended periods including moving between areas
- Squatting for accessing low areas and handling items
- Pulling managing tasks that require pulling items or equipment
- Manual dexterity typing, interacting with systems, handling tools including knives, thermometers, POS systems, and managing cleaning tools
- Physical mobility navigating stairs, doors, ramps, elevators, and using equipment
- Physical endurance maintaining energy and efficiency through long shifts and peak periods
- Coordination balance, multitasking, and handling bulky items or equipment in tight spaces
- Must be 18 years of age or older
- Must be authorized to work in the United States
Job Qualifications
- Care about food, hospitality, and creating positive guest experiences
- Love working in fast-paced, people-centered environments
- Take pride in being reliable, detail-oriented, and quality-driven
- Enjoy learning new skills and growing across multiple stations
- Bring energy, accountability, and a team-first mindset to every shift
- Want a job that offers growth, stability, and long-term opportunity
Job Duties
- Deliver warm, genuine hospitality making every guest feel welcomed, cared for, and valued
- Prep and serve fresh food with speed and precision ensuring great taste, portions, and presentation
- Build accurate, high-quality orders that meet Sweetgreen’s food and brand standards
- Keep your station clean, stocked, and organized to support smooth service and strong flow
- Follow food safety, sanitation, and allergen protocols to protect guest trust and team standards
- Work seamlessly with teammates to balance prep, service, and restocking especially during busy shifts
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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