Copy of Server Support, Bar Bibi

LEFT LANE Hospitality Group, LLC is a vertically integrated real estate design, development, and management firm specializing in acquiring and transforming iconic, historic properties. With a focus on innovative restoration and adaptive reuse, LEFT LANE is dedicated to preserving the architectural heritage and cultural significance of its properties, creating unique and inspiring spaces for guests and residents alike. The company values a workplace culture that fosters warmth, welcome, and dynamic collaboration, encouraging team members to deliver service that leaves a lasting impression. LEFT LANE believes that the way its guests feel when staying at its properties should mirror how team members feel every day—valued, inspired, and motivated.

One of LEFT LANE’s marquee assets is Hotel Bardo Savannah, which has been recognized among the best hotels in the world in 2024 by prestigious travel publications such as Travel + Leisure and Conde Nast Traveler. This flagship hotel embodies the company’s vision of luxury, comfort, and historical charm, attracting discerning travelers who seek immersive and elevated hospitality experiences. The hotel places a strong emphasis on team member welfare, offering a comprehensive benefits package that includes paid time off and paid holidays, 401k matching, health and telehealth benefits, discounts across resort amenities like dining, rooms, shops, and the spa, as well as complimentary on-site fitness classes and meals in the team member café.

The role currently open is on the Food & Beverage team at Hotel Bardo Savannah, specifically serving the poolside bar, Bar Bibi. This position calls for individuals who are not only passionate about food, service, and beverage experiences but who also embody the spirit of hospitality and teamwork. The ideal candidate should have a strong work ethic, attention to detail, and the ability to thrive in a fast-paced, guest-facing environment. As part of the Bar Bibi team, you will contribute to the hotel’s reputation by providing attentive and warm support to guests, ensuring the poolside dining experience is seamless and enjoyable.

Responsibilities in this role include preparing and maintaining the poolside dining area, delivering orders promptly and accurately, assisting with beverage refills, keeping the expo line organized, and maintaining open communications with guests and fellow team members. Additionally, the role requires proactive problem-solving, responding to guest needs efficiently, and ensuring that all service supplies are stocked and ready. This position offers the opportunity to work in a vibrant hospitality environment recognized for excellence and to grow within a company that prioritizes team member satisfaction and development.