Pluckers Wing Bar logo

Cooks- starting at $20/hr & Immediate Openings

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $20.00 - $1.00
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Work Schedule

Flexible
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Benefits

Plucker bucks
Discounted meals
Schedule flexibility
Employee Appreciation Days
Advancement opportunities
Employee Referral Program
Health Insurance
Dental Insurance

Job Description

Pluckers is a well-established restaurant chain based in Austin, Texas, known for its vibrant atmosphere and commitment to quality food and service. With a strong reputation in the industry, Pluckers has been recognized multiple times for its excellent workplace environment, including being named the Best Restaurant to Work For three times and ranked among the Top 25 Businesses Overall to Work For by the Austin Business Journal. This recognition highlights Pluckers' dedication not only to its customers but also to creating a supportive and rewarding workplace for its employees.

Pluckers is currently expanding and opening 20 new locations over the next four years, which presents outstanding career growth opportunities for its workforce. The company is actively hiring full-time and part-time cooks who are passionate about food and eager to work in a dynamic team-oriented environment. Applicants can expect competitive pay, starting at a minimum of $20 per hour, with flexible scheduling options to accommodate different availability needs. This flexibility makes Pluckers an excellent choice for individuals looking for work-life balance without compromising on career ambitions.

The role of a cook at Pluckers is crucial in maintaining the restaurant's high standards of food quality and customer satisfaction. Cooks are responsible for preparing and cooking menu items with precision, ensuring that every dish meets the company’s quality and presentation criteria. Beyond food preparation, cooks at Pluckers have the chance to work in a fast-paced, team-oriented environment that values collaboration, learning, and professional growth.

Moreover, Pluckers offers a manager training program designed to help motivated employees advance their careers within the company. This is especially relevant as the chain expands, providing numerous opportunities for career advancement into leadership roles. If you have aspirations to become a manager and play an active role in shaping the company’s future, Pluckers supports your development with the necessary training and mentorship.

In addition to competitive compensation and career growth opportunities, Pluckers provides a wide range of employee benefits that enhance the overall work experience. These benefits include the Plucker Bucks program, where employees earn rewards redeemable for food and merchandise, discounted meals at the restaurant, and employee appreciation events held twice a year where the restaurants close to celebrate staff contributions. The company also promotes a culture of appreciation through employee referral programs that reward individuals for bringing talented friends into the Pluckers family.

For qualifying full-time employees, health and dental insurance coverage is available, underscoring the company’s commitment to employee wellbeing. This comprehensive approach to employee benefits, combined with a positive work culture, makes Pluckers a highly desirable employer for those seeking a meaningful and enjoyable career in the restaurant industry.

If you are looking for a role as a cook that offers great pay, flexible scheduling, excellent benefits, and advancement opportunities, Pluckers invites you to apply. Join a workplace recognized for its excellence and be part of a company that truly values its team members and invests in their future success.

Job Requirements

  • high school diploma or equivalent
  • prior cooking or food preparation experience preferred
  • ability to work flexible hours including evenings and weekends
  • must be able to stand for extended periods
  • ability to follow food safety and sanitation procedures
  • strong interpersonal skills
  • capacity to work well under pressure

Job Qualifications

  • high school diploma or equivalent
  • previous cooking or food preparation experience preferred
  • knowledge of food safety regulations
  • ability to work in a fast-paced environment
  • strong communication and teamwork skills
  • willingness to learn and develop culinary skills
  • basic math skills for measuring and portioning ingredients

Job Duties

  • prepare and cook menu items according to company standards
  • maintain cleanliness and organization of the kitchen
  • follow food safety and sanitation guidelines
  • assist with inventory management and stock supplies
  • support teamwork and communication within kitchen staff
  • participate in training and development programs
  • ensure timely and efficient food preparation

Job Criteria

Experience

Entry Level (1-2 years)


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