Cooks - NEW RESTAURANT | Cork & Crust

Cork & Crust at The Oaklander Hotel is an exciting addition to Pittsburgh's vibrant Oakland neighborhood, offering a unique culinary experience where curated wines perfectly complement the city’s best wood-fired pizzas. This newly opened restaurant stands out as a top-tier dining destination characterized by its sleek, modern design and focus on the contemporary guest. Led by the award-winning culinary leader Kristin Butterworth, Cork & Crust is not just a place to eat; it’s a full sensory experience designed to captivate both locals and visitors. The restaurant's commitment to excellence is evident in every aspect, from its thoughtfully crafted menu to its attentive service, creating an inviting atmosphere for all guests. As part of Concord Hospitality Enterprises, one of North America’s fastest-growing hospitality companies, Cork & Crust benefits from a solid foundation rooted in quality, integrity, community, profitability, and fun. Concord Hospitality is widely recognized for its "Associate First" culture, emphasizing training, development, and personal growth opportunities for every team member, ensuring that employees are not only skilled but also valued and supported. The company’s strong commitment to diversity, inclusion, and work-life balance fosters a welcoming workplace where associates feel inspired to deliver exceptional service. In this vibrant setting, Cork & Crust is looking to hire dedicated cooks who will bring their culinary expertise and passion to contribute towards establishing this restaurant as a premier culinary destination in Pittsburgh. Full-time cooks will enjoy competitive wages along with a comprehensive benefits package that includes medical, dental, and vision plans, life insurance, short-term and long-term disability options, and 401(k) plans. Additional benefits such as tuition assistance, discounted hotel room rates across the Concord-managed properties, ongoing training and development, and clear paths for career advancement further support employee growth and satisfaction. This role offers a unique opportunity for culinary professionals who are detail-oriented and committed to maintaining the highest standards in food preparation, presentation, and safety. Joining Cork & Crust means becoming part of a dedicated team focused on delivering exceptional dining experiences, backed by a company that truly values and rewards its associates. If you’re ready to help shape an exciting new culinary space and grow your career in hospitality, this position offers both challenge and reward in a dynamic and supportive environment.