Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $19.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
401(k) matching
Dental Insurance
employee discount
Health Insurance
Vision Insurance
Job Description
Denny's is a renowned full-service restaurant chain known for its welcoming atmosphere and a diverse menu that caters to a wide range of tastes around the clock. With a rich history of serving classic American meals, Denny's focuses on delivering high-quality food and exceptional customer service in a friendly and efficient environment. As a part of a globally recognized brand, employees at Denny's benefit from competitive pay, comprehensive employee benefits, and numerous opportunities for career advancement within the hospitality and restaurant industry.
The role of a Cook at Denny's is pivotal in ensuring that guests receive delicious, expertly prepared meals that meet strict brand standards for quality, presentation, and safety. This position involves preparing and cooking breakfast, lunch, and dinner menu items according to established recipes and plating guidelines. The Cook works closely with the kitchen team and front-of-house staff to maintain seamless and efficient kitchen operations, contributing significantly to the overall guest experience.
This position requires a keen attention to detail, a dedication to food safety and sanitation, and the ability to work effectively in a fast-paced, team-oriented environment. The Cook will operate various kitchen equipment safely, maintain cleanliness and organization within the kitchen, and support timely meal preparation and delivery. Flexibility in scheduling, including availability for day, night, and overnight shifts, is essential to meet the demands of a 24-hour restaurant setting.
Working at Denny's offers more than just a job. Employees receive competitive hourly pay ranging from $16.00 to $19.00, free uniforms, discounted meals, and access to a comprehensive benefits package that includes medical, dental, and vision insurance, as well as a 401(k) plan with up to 4% employer match. The company values career growth and encourages employees to take advantage of advancement opportunities within the organization. This position is an excellent fit for individuals passionate about culinary arts who thrive in dynamic, customer-focused environments and who value teamwork and professional development.
The role of a Cook at Denny's is pivotal in ensuring that guests receive delicious, expertly prepared meals that meet strict brand standards for quality, presentation, and safety. This position involves preparing and cooking breakfast, lunch, and dinner menu items according to established recipes and plating guidelines. The Cook works closely with the kitchen team and front-of-house staff to maintain seamless and efficient kitchen operations, contributing significantly to the overall guest experience.
This position requires a keen attention to detail, a dedication to food safety and sanitation, and the ability to work effectively in a fast-paced, team-oriented environment. The Cook will operate various kitchen equipment safely, maintain cleanliness and organization within the kitchen, and support timely meal preparation and delivery. Flexibility in scheduling, including availability for day, night, and overnight shifts, is essential to meet the demands of a 24-hour restaurant setting.
Working at Denny's offers more than just a job. Employees receive competitive hourly pay ranging from $16.00 to $19.00, free uniforms, discounted meals, and access to a comprehensive benefits package that includes medical, dental, and vision insurance, as well as a 401(k) plan with up to 4% employer match. The company values career growth and encourages employees to take advantage of advancement opportunities within the organization. This position is an excellent fit for individuals passionate about culinary arts who thrive in dynamic, customer-focused environments and who value teamwork and professional development.
Job Requirements
- Previous cooking or line cook experience preferred but not required
- Knowledge of food safety and sanitation practices preferred
- Ability to work flexible schedules, including nights, weekends, and holidays
Job Qualifications
- Previous cooking or line cook experience preferred but not required
- Knowledge of food safety and sanitation practices preferred
- Ability to work flexible schedules, including nights, weekends, and holidays
- Ability to follow detailed cooking instructions and plating standards
- Ability to manage multiple orders simultaneously
- Ability to maintain focus and accuracy during high-volume periods
- Ability to maintain regular and predictable attendance
Job Duties
- Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and specifications
- Ensure food quality, portion accuracy, temperature, and presentation meet brand standards
- Follow all food safety, sanitation, and health department regulations
- Properly handle, store, label, and rotate food products
- Operate grills, fryers, ovens, saute stations, and other kitchen equipment safely
- Maintain a clean and organized kitchen, prep areas, and cooking stations
- Coordinate with servers and kitchen team members to support timely order execution
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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