Job Overview
Benefits
Paid Time Off
employee discount
flexible schedule
Health Insurance
Dental Insurance
Retirement Plan
meal discounts
Job Description
Gioninos Pizzeria is a well-established and popular pizzeria known for delivering high-quality, delicious pizza and exceptional customer service in a friendly, neighborhood atmosphere. As a staple in the community, Gioninos takes pride in maintaining a welcoming environment for guests while consistently upholding its standards of food preparation and customer satisfaction. The pizzeria offers a warm and dynamic workplace where teamwork and dedication to quality are highly valued. Whether serving dine-in guests or handling takeout and delivery orders, Gioninos focuses on the little details that make a big difference in the dining experience. Currently, Gioninos Pizzeria is seeking enthusiastic and motivated individuals to join their team in the roles of Cooks and Managers.
The positions available include Cook and Manager, with starting wages based on experience, making these roles accessible to both newcomers and those with prior experience in the food service industry. While prior cooking experience is not required for the Cook position, having such experience is considered a plus and may influence starting wage offers. As a Cook, candidates will be responsible for preparing food that meets Gioninos’ strict standards and specifications, ensuring timely order preparation, and delivering superior customer service. In addition to food preparation, cooks will be expected to assist with answering phones and taking orders, helping to facilitate smooth operations and customer interactions.
The Manager role goes beyond the responsibilities of cooking and customer service, encompassing training new employees, executing opening and closing procedures accurately and efficiently, and ensuring the overall smooth operation of the pizzeria during shift hours. The manager's role is vital in maintaining the high standards set by Gioninos and supporting the team in delivering excellent service. Both positions require a commitment to quality, attention to detail, and the ability to work well in a fast-paced environment. Employees at Gioninos benefit from working in a team-oriented culture that values dedication and customer satisfaction, making it an ideal workplace for individuals looking to grow within the food industry.
The positions available include Cook and Manager, with starting wages based on experience, making these roles accessible to both newcomers and those with prior experience in the food service industry. While prior cooking experience is not required for the Cook position, having such experience is considered a plus and may influence starting wage offers. As a Cook, candidates will be responsible for preparing food that meets Gioninos’ strict standards and specifications, ensuring timely order preparation, and delivering superior customer service. In addition to food preparation, cooks will be expected to assist with answering phones and taking orders, helping to facilitate smooth operations and customer interactions.
The Manager role goes beyond the responsibilities of cooking and customer service, encompassing training new employees, executing opening and closing procedures accurately and efficiently, and ensuring the overall smooth operation of the pizzeria during shift hours. The manager's role is vital in maintaining the high standards set by Gioninos and supporting the team in delivering excellent service. Both positions require a commitment to quality, attention to detail, and the ability to work well in a fast-paced environment. Employees at Gioninos benefit from working in a team-oriented culture that values dedication and customer satisfaction, making it an ideal workplace for individuals looking to grow within the food industry.
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings and weekends
- Prior experience preferred but not required for cook position
- Previous managerial experience preferred for manager role
- Strong work ethic and reliable attendance
- Ability to stand for long periods
- Food handler’s permit is a plus
Job Qualifications
- Good communication skills
- Ability to multitask and work in a fast-paced environment
- Basic knowledge of food preparation preferred
- Prior management or leadership experience for manager role
- Customer service experience
- Ability to train and guide employees for manager role
Job Duties
- Answer phones and take orders
- Prepare orders in a timely manner
- Prepare food to Gioninos standards and specs
- Provide superior customer service
- Train employees
- Execute closing and opening procedures properly and in a timely manner
Job Criteria
Experience
No experience required
Job Location
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