Cooks & Dishwashers

Ram Restaurant and Brewery is a distinguished restaurant and brewery known for its award-winning, high-quality food and beverage offerings. Having earned gold medals for its culinary excellence, this establishment prides itself on creating a fun and fast-paced environment where team members are motivated to deliver exceptional service to guests. The company culture emphasizes teamwork, personal growth, and providing a supportive workplace. With a strong focus on customer satisfaction and operational consistency, Ram Restaurant and Brewery offers a dynamic setting for its employees to thrive and advance their careers in the hospitality industry.

The current opportunity at Ram Restaurant and Brewery is calling for dedicated and passionate individuals to join their talented team of cooks and dishwashers. These positions are essential in maintaining the restaurant’s smooth and efficient food service operations. Cooks with prior cooking or prep experience are responsible for supporting the kitchen team in preparing menu items to the highest standards, ensuring timely delivery and quality. In addition to competitive pay, cooks now have the added benefit of receiving tips, which enhances earning potential.

Dishwashers play a critical role in sustaining cleanliness and order in the dish pit, contributing directly to the guest experience by providing the cleanest and quickest service to support the kitchen staff and overall restaurant operations. This position involves handling a high volume of work and maintaining efficiency under pressure. Ram Restaurant and Brewery offers flexible scheduling options to accommodate both part-time and full-time team members, creating an inclusive and adaptable work environment that fits diverse lifestyles.

Beyond flexible hours, employees are offered a range of benefits such as participation in the Employee Stock Ownership Program, half-price meals, and access to career growth opportunities within the organization. The establishment prioritizes the health and development of its staff, providing benefits to eligible members and reinforcing a commitment to long-term employee success. Team members are expected to embody a positive attitude, enhance their knowledge of food and beer, communicate effectively, and demonstrate stamina for physically demanding work. Experience in a high-volume setting and the ability to work as part of a cohesive team are valued skills that support the restaurant’s reputation for excellence.

Working weekends is a requirement, reflecting the busy nature of the hospitality industry and the restaurant’s commitment to exceptional service during peak times. If you are a proactive individual who thrives in a lively and rewarding environment, Ram Restaurant and Brewery encourages you to apply and become part of a gold-medal-winning team where your contributions are recognized and rewarded.