Cook/Kitchen Stocker

Staff On Site is a dynamic and reliable social services organization dedicated to providing essential support services to the community. Our organization is known for its commitment to delivering high-quality programs that enhance the well-being of individuals and families in need. As a vital part of our operations, we focus on creating an environment that values teamwork, professionalism, and compassion. We strive to maintain a positive workplace culture where employees feel valued and motivated to contribute their best efforts each day. Our team members enjoy a supportive and collaborative setting that fosters growth and learning within the social services sector.

We are currently seeking a skilled and motivated Cook and Kitchen Stocker to join our busy kitchen team. This position is crucial in ensuring the preparation and delivery of large batch meals to serve our clients effectively. The ideal candidate will have extensive experience in cooking and kitchen operations, demonstrating an ability to follow detailed instructions and maintain high standards of food quality and safety. A successful cook in this role must be adept at multitasking and able to navigate the kitchen environment efficiently, ensuring that all cooking tasks are completed promptly and accurately.

This role requires setting up workstations with necessary ingredients and cooking tools, preparing vegetables and meats by chopping and peeling, cooking food using various utensils and grillers, and monitoring the cooking process by stirring or turning food as needed. Maintaining a clean and sanitary kitchen environment is also a priority, along with proper storage of all food items according to safety protocols. The kitchen stocker component involves sorting and stocking products on shelves, refrigerators, and freezers while adhering to FIFO (First In, First Out) principles and product dating to ensure freshness and quality.