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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $17.01 - $21.26
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible schedule
Training and Development
Job Description
Harmons is a well-established and highly respected grocery store chain known for its commitment to quality products and exceptional customer service. With a strong reputation in the community, Harmons provides an inviting shopping experience with fresh produce, specialty foods, and unique culinary offerings. Their mission centers on delivering high-quality food products while fostering an environment that encourages community engagement and education on food preparation and cooking techniques. Harmons also invests in employee growth and development, creating a dynamic workplace that values diversity, collaboration, and innovation.
The Cooking School Associate role at Harmons offers a unique opportunity for culinary enthus... Show More
The Cooking School Associate role at Harmons offers a unique opportunity for culinary enthus... Show More
Job Requirements
- Must have current TIPS certification and Food Handler's Permit
- ability to multitask while teaching
- ability to interpret policies and procedures
- ability to professionally handle conflict
- ability to accept constructive review and be accountable
- must possess integrity, a positive attitude, and be mission-driven
- ability to work weekends, evenings, and holidays
- ability to grasp, push, pull, carry, stoop, twist, crouch, and reach
- ability to perform repetitive motion and coordination tasks
- ability to stand, walk, bend throughout the workday
- ability to maneuver heavy objects up to 50 pounds
Job Qualifications
- A 2-year college or technical school degree in culinary arts
- or any combination of education, experience, and training providing knowledge, skills, and abilities
- must have current TIPS certification and Food Handler's Permit
- wide range of knowledge in food, ingredients, knife skills, and cooking techniques
- approachable, personable, relaxed, and passionate
- excellent organization and planning skills
- solid communication skills including verbal and listening
- ability to professionally handle conflict
- ability to accept constructive review and be accountable
- ability to make logical, significant decisions using recognized skills
- integrity, positive attitude, mission-driven, and self-directed
- ability to work weekends, evenings, and holidays
Job Duties
- Follows established departmental and store policies and procedures
- ensures the Cooking School is clean, well-maintained, and meets company standards of appearance
- preps products for use in the Cooking School
- delivers excellent customer service while assisting with teaching hands-on and demonstrative classes in the Cooking School, hosting private events in the Cooking School, and catering special events
- assists with the development of recipes for use in the Cooking School
- effectively markets and sells Harmons products
- completes assigned tasks efficiently and in a timely manner
- assists with the planning of menus and purchasing necessary ingredients
- sets a professional and positive example to others
- communicates effectively and works closely with the Cooking School Chef and Cooking School Coordinator
- ensures company standards for safety, sanitation, and productivity are maintained
- assists in other areas as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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