Job Overview
Compensation
Hourly
Range $15.00 - $17.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
meal discounts
flexible schedules
Career development opportunities
Job Description
Aloft Columbus University District is a vibrant and contemporary hotel located in the bustling University District of Columbus, Ohio. Known for its modern design and energetic atmosphere, Aloft Columbus University District caters to both business travelers and leisure guests seeking a stylish and comfortable stay. As part of the globally recognized Aloft Hotels brand under Marriott International, this establishment prides itself on delivering exceptional hospitality services with a focus on innovation and guest satisfaction. The hotel offers a range of amenities including trendy public spaces, a lively bar, fitness facilities, and smart technology to enhance the guest experience. The dynamic team environment at Aloft fosters collaboration, creativity, and professional growth, making it an attractive workplace for those passionate about hospitality and customer service.
The role available at Aloft Columbus University District is that of an AM/PM Cook/Houseman, with a pay range of $15.00 to $17.00 per hour based on experience. This position is pivotal in ensuring that guests receive high-quality food service in a timely and efficient manner while maintaining the overall cleanliness and organization of the kitchen and public areas. The cook/houseman will be responsible for preparing food with consistent quality and presentation standards, adhering to food safety and sanitation regulations, supporting inventory and supply management, and assisting with various housekeeping duties to maintain the hotel's pristine appearance. This role requires a dedicated individual with the ability to work collaboratively within a fast-paced team environment, a strong attention to detail, and a passion for delivering exceptional guest experiences. With responsibilities spanning food preparation to guest interaction and public space maintenance, this position offers a diverse and engaging work experience within the hospitality industry. Aloft Columbus University District encourages candidates with a willingness to learn, work flexible schedules including weekends, and contribute positively to a high-energy workplace culture to apply today.
The role available at Aloft Columbus University District is that of an AM/PM Cook/Houseman, with a pay range of $15.00 to $17.00 per hour based on experience. This position is pivotal in ensuring that guests receive high-quality food service in a timely and efficient manner while maintaining the overall cleanliness and organization of the kitchen and public areas. The cook/houseman will be responsible for preparing food with consistent quality and presentation standards, adhering to food safety and sanitation regulations, supporting inventory and supply management, and assisting with various housekeeping duties to maintain the hotel's pristine appearance. This role requires a dedicated individual with the ability to work collaboratively within a fast-paced team environment, a strong attention to detail, and a passion for delivering exceptional guest experiences. With responsibilities spanning food preparation to guest interaction and public space maintenance, this position offers a diverse and engaging work experience within the hospitality industry. Aloft Columbus University District encourages candidates with a willingness to learn, work flexible schedules including weekends, and contribute positively to a high-energy workplace culture to apply today.
Job Requirements
- High school diploma or equivalent preferred
- Previous food service experience preferred but not required
- Ability to stand for extended periods
- Knowledge of food safety and sanitation standards
- Effective communication skills in English
- Availability to work weekends
- Ability to work in a fast-paced team environment
- Physical ability to perform duties such as lifting and carrying
Job Qualifications
- Previous food service experience preferred but not required
- Knowledge of food preparation techniques and food safety regulations
- Ability to stand for extended periods throughout the shift
- Ability to read, write, and communicate effectively in English
- Experience working in a hotel, restaurant, or hospitality environment
- Passion for providing exceptional guest experiences
- Strong attention to detail and commitment to quality
- Weekend availability
Job Duties
- Ensure all food is prepared consistently, accurately, and in a timely manner
- Maintain high standards for food presentation and quality
- Follow all food safety, sanitation, and health department regulations
- Keep kitchen workstations clean, organized, and properly stocked
- Properly store and rotate food products using FIFO procedures
- Assist with receiving and storing deliveries as needed
- Work collaboratively with fellow kitchen team members to ensure smooth service
- Help maintain a clean, safe, and efficient kitchen environment
- Perform additional duties as assigned
- Take items to guest rooms as needed
- Clean public spaces of the hotel
Job Location
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