Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $21.00
Benefits
Competitive salary starting at 17.95/hr
Tips ranging from 19 - 21/hr
Medical insurance
Vision Insurance
Dental Insurance
Paid sick leave
401k Retirement Plan
Employee Discount Programs
Opportunities for growth and career advancement
Job Description
Dough Zone Dumpling House is a renowned culinary establishment that has garnered exceptional acclaim from its patrons for providing top-notch food and exemplary service since its inception. Recognized as a vibrant and dynamic restaurant specializing in dumplings and authentic Asian cuisine, Dough Zone is dedicated to delivering an outstanding dining experience to its customers. The success of Dough Zone is deeply rooted in the passion, talent, and relentless efforts of its dedicated team members who uphold the company's commitment to quality and customer satisfaction. This thriving restaurant values a team-oriented environment where every member contributes to crafting delicious meals and... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in related kitchen roles preferred
- ability to work in a fast-paced environment
- strong attention to detail and hygiene
- availability to work flexible hours including evenings and weekends
- authorized to work in the United States
- ability to pass background check and employment eligibility verification
Job Qualifications
- Previous experience in food preparation or similar roles
- ability to work efficiently in a fast-paced environment
- knowledge of kitchen safety and sanitation practices
- strong teamwork and communication skills
- flexibility to work varied shifts including weekends and holidays
- basic culinary skills and knife handling
- physical stamina for standing long hours and performing repetitive tasks
Job Duties
- Prepare ingredients and assist in food preparation according to recipes and standards
- cook menu items as directed by kitchen supervisors
- maintain cleanliness and organization of kitchen stations
- wash and sanitize dishes, cookware, and utensils
- adhere to food safety and hygiene standards
- assist with inventory management and stock replenishment
- collaborate with kitchen team members to ensure timely service
Job Location
Loading...
You may be also interested in:
Popular Cities
Similar Jobs