Cook/Cocinero (CA - San Mateo)

Dough Zone Dumpling House is a highly regarded dining establishment renowned for its exceptional food quality and outstanding customer service. Since its inception, the restaurant has garnered acclaim from thousands of satisfied customers, an achievement that reflects the dedication, talent, and teamwork of its employees. Dough Zone Dumpling House specializes in authentic, handcrafted dumplings and a carefully curated menu that appeals to a broad range of palates, emphasizing freshness and traditional flavors. As a vibrant and dynamic food service company, it puts significant emphasis on delivering an excellent dining experience to every patron through the passion and commitment of its staff.

The company offers a rewarding and inclusive work environment where every team member plays a critical role. Dough Zone Dumpling House is currently seeking motivated individuals for various Back of House positions, including prep cooks, line cooks, and dishwashers. These roles are essential to the smooth operation of the kitchen and directly impact the quality and timeliness of food preparation and service. Employees in these positions participate in a fast-paced, teamwork-oriented environment that values efficiency, quality, and a positive attitude toward customer satisfaction. This opportunity is ideal for those who enjoy culinary work, thrive on collaboration, and want to grow their careers in the foodservice industry.

The employment type for these Back of House positions is full-time, offering a competitive starting wage of $18.60 per hour plus tips that can range between $19 to $21 per hour, making the total earning potential highly attractive. Alongside the remuneration, Dough Zone Dumpling House provides comprehensive benefits, including medical, vision, and dental insurance for full-time staff, as well as paid sick leave to support employee wellness. The restaurant also offers a 401k retirement plan to give employees a solid foundation for their financial future. To foster a supportive work atmosphere and recognize employee efforts, there are additional perks like employee discount programs and numerous opportunities for career advancement within the organization.

Located at 111 E 4th Ave, San Mateo, CA, Dough Zone Dumpling House is part of a thriving food community and is committed to maintaining a professional and welcoming workplace. The company practices e-verify to ensure all new hires meet legal employment eligibility requirements, underscoring its commitment to ethical and compliant business practices. Joining Dough Zone Dumpling House means becoming part of a dedicated team that values your contribution and offers pathways for personal and professional growth in a robust and stable industry.