Cook/Cocinero

Riverside, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $17.00 - $23.00

Work Schedule

Flexible

Day Shifts

Benefits

Paid Time Off

medical benefits

meal discounts

Employee Referral Program

Career growth opportunities

Flexible Hours

Tips

Job Description

Market Broiler is a well-established restaurant brand that began its journey in Riverside, California, in 1989. Over the past three decades, it has earned a stellar reputation for excellence in seafood, securing the coveted Best for Seafood crown consistently and being recognized as the Best Restaurant in Riverside by the readers of the Riverside Press-Enterprise. This legacy reflects Market Broiler's commitment to quality, outstanding customer service, and a welcoming dining atmosphere, making it a favorite among locals and visitors alike. The brand has expanded its footprint with six additional Market Broiler/MB Grille locations throughout California, each designed to cater to... Show More

Job Requirements

At least 6 months prior experience as a cook in a full-service restaurant
Ability to work in a fast-paced environment
Experience with safety and sanitation procedures
Knowledge of safe food handling
Possession of a Food Handlers Card
Strong work ethic
Positive attitude
Team player mentality

Job Qualifications

Minimum of 6 months prior work experience as a cook in a full-service restaurant
Knowledge of safe food handling
Strong work ethic and positive attitude
Ability to work in a fast-paced environment
Team player mentality
Food Handlers Card
Good communication skills