You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $19.00
Work Schedule
Weekend Shifts
Benefits
Access to daily pay
Consistent scheduling
Free Meals
Employee Referral Bonuses
Employee award program
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Pet insurance
Job Description
Delaney at Georgetown is a distinguished senior living community that offers residents an exceptional lifestyle enriched by compassionate care and vibrant engagement. Known for its commitment to creating a warm and supportive environment, Delaney at Georgetown stands out as a leader in the senior living industry. The community emphasizes a culture where resident wellbeing and quality of life are paramount, and every team member plays a crucial role in this mission. The company is recognized not only for its award-winning dining experiences but also for its investment in employees, fostering growth and professional development. By joining this team, employees gain... Show More
Job Requirements
- High school diploma
- Minimum of one year restaurant/senior living or equivalent cooking experience
- Culinary degree preferred
- Ability to work full-time with weekend availability
- Strong attention to detail and commitment to cleanliness and food safety
- Ability to prepare meals according to nutritional and dietary guidelines
- Excellent communication and interpersonal skills
- Enthusiastic and compassionate approach to senior care and hospitality
Job Qualifications
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant/senior living or equivalent cooking experience
Job Duties
- Exemplify at all times community standards of cleanliness, sanitation and operational organization
- Responsible for adhering to food quality, appearance and presentation standards at all times
- Produce and serve menu cycle programs that are compliant with required nutritional/dietary criteria as required by local regulations and correctly prepare diets provided per policy and procedure
- Exhibit cooking standards of speed, accuracy, and efficiency
- Demonstrate knowledge in all areas of cooking preparation and production
- Assist with serving of meals and ware washing as necessary
- Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance
- and conduct evaluations to make revisions in operations/procedures to promote improved food service
- Represent the community in a warm and inviting manner, which creates a positive marketing environment
- Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: