Cook/Chef

Epic is a leading software company renowned for its innovative contributions to the healthcare industry. Based just outside Madison, Wisconsin, Epic's uniquely themed campus fosters an environment that encourages creativity, collaboration, and personal growth. The company is committed to diversity, equity, and inclusion, operating with the belief that diverse teams design software that supports quality care for all patients. Employees enjoy a vibrant work atmosphere with top-tier amenities, including restaurant-quality meals at minimal cost, flexible workspaces ranging from offices to cozy fireplace areas, and opportunities to grow both professionally and personally. Epic also values and rewards dedication and impact through merit-based compensation, stock grants, annual raises, and bonuses. After five years with the company, employees receive a four-week sabbatical to travel or pursue personal projects, emphasizing the company's commitment to work-life balance and employee well-being.

The Culinary Chef role at Epic is designed for culinary professionals eager to work alongside talented colleagues in a dynamic and innovative setting. This position requires relocation to the Madison area, with the company providing financial assistance to ensure a smooth transition. The chef will engage in preparing scratch-made dishes that align with Epic's commitment to creativity, healthy and sustainable food options, and variety. The role offers competitive pay starting at $25 per hour, along with eligibility for annual raises and bonuses. Work hours are daytime Monday through Friday, typically 7 am to 3 pm, allowing for a balanced and predictable schedule.

As part of Epic's culinary team, the chef will have the opportunity to innovate daily with changing menus and to experiment with new recipes and concepts. Whether developing a new twist on a classic dish or creating a novel culinary experience, the chef's creativity will be encouraged and supported. The role also offers variety by working across different venues and catering events, providing exposure to diverse equipment, ingredients, and culinary disciplines. This breadth of experience allows the chef to expand their skills and culinary repertoire effectively.

The position empowers chefs with a high level of ownership and autonomy, requiring them to manage the entire cooking process from start to finish, ensuring each dish is both delicious and visually appealing. The Madison area, recognized for its vibrant tech community, green spaces, and quality of life, provides an excellent backdrop for this role. The city is noted for being one of the best metro areas for young professionals and renters, as well as one of the healthiest and greenest cities in America. Overall, this role at Epic offers an enriching blend of culinary innovation, career growth, and life quality improvements in a thriving community environment.