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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.39 - $1.00
Job Description
This job opportunity is with Nutrition Services, an establishment dedicated to providing high-quality and nutritious food options to various community programs and institutions. Nutrition Services plays a vital role in supporting the health and well-being of individuals by preparing meals that meet specific dietary needs, focusing on balanced nutrition and food safety. As a part-time cook within this organization, you will be contributing to a mission that improves the quality of life for many through excellent food preparation and service. Nutrition Services is well-regarded for its commitment to healthy eating, community support, and maintaining high standards in food service operations.Show More
Job Requirements
- high school diploma or equivalent
- knowledge of food safety and sanitation standards
- ability to work part time for 3 hours a day
- ability to follow food preparation instructions
- good physical stamina
- reliable and punctual
- ability to work well with others
Job Qualifications
- high school diploma or equivalent
- previous cooking experience preferred
- knowledge of food safety and sanitation standards
- ability to follow recipes accurately
- good communication and teamwork skills
- basic math skills for portion control
- ability to work efficiently in a fast-paced environment
Job Duties
- prepare and cook meals following established recipes and portion sizes
- maintain cleanliness and organization of kitchen work areas
- adhere to food safety and sanitation guidelines
- collaborate with kitchen staff to ensure timely meal preparation
- assist in inventory management and stock replenishment
- follow dietary requirements as specified
- participate in routine kitchen maintenance tasks
Job Criteria
Experience
No experience required
Job Location
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