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Cook - Wombi Lounge

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $14.00 - $19.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career growth opportunities

Job Description

Mohegan Sun is a renowned entertainment and gaming resort located in Uncasville, Connecticut. It is known for its vibrant casino, luxurious hotel accommodations, premier dining options, and extensive entertainment offerings. The resort is a prominent employer in the region, offering diverse career opportunities for individuals seeking to grow within the hospitality and food service industries. With its commitment to excellence, Mohegan Sun fosters a supportive work environment that values collaboration, professionalism, and cultural diversity. The resort is dedicated to providing exceptional experiences for guests through its attentive service and high standards of quality across all operations. Native American preference is... Show More

Job Requirements

  • Two years culinary experience in a high volume food and beverage operation or one year of culinary training plus one year of culinary experience may be substituted
  • Must be able to effectively communicate with guests and co-workers in English
  • Must be able to stand for long periods of time with frequent lifting and bending
  • Must be able to lift up to forty pounds
  • Ability to work in a fast paced kitchen environment

Job Qualifications

  • Two years culinary experience in a high volume food and beverage operation or one year of culinary training plus one year of culinary experience may be substituted
  • Ability to effectively communicate with guests and co-workers in English
  • Basic knife skills and knowledge of safe and efficient operation of kitchen equipment
  • Intermediate working knowledge of food preparation and handling
  • Ability to read recipes and follow written directions

Job Duties

  • Set up cooking line and prepare food for service in designated stations to fill customer orders
  • Follow all written and established recipes and prepare food according to established standards
  • Maintain a clean and sanitary work area
  • Clean food prep area after meal period

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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