Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $25.00
Work Schedule
Flexible
Benefits
Competitive wages
Daily Pay
flexible schedule
Healthcare benefits
meal discounts
Paid sick leave
Career advancement opportunities
Job Description
Flynn Group, established by Greg Flynn in 1999, embarked on its journey with the acquisition of eight Applebee's restaurants. Over the last two decades, the company has experienced significant growth, largely through new store openings and acquisitions of other franchise operators, culminating in becoming the largest Applebee's franchisee in the world. This solid foundation has empowered Flynn Group to diversify its portfolio, extending beyond Applebee's into other brands, countries, and industries. Today, Flynn Group operates over 460 Applebee's restaurants across 24 states, maintaining a strong presence in the restaurant industry with a commitment to excellence and growth.
Flynn Applebee's is one of seven premier brands under the Flynn Group umbrella. The Flynn Group is the world's largest franchise operator, managing a broad and diverse portfolio of iconic and world-class brands including Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. The company's mission is to be the premier operator within each brand it represents. This is achieved by adhering closely to core values such as genuinely caring for people, playing like a champion, and winning as one unified team.
This role offers a fun, flexible, and growth-oriented work environment. It is an excellent opportunity for individuals seeking a rewarding career where work-life balance is valued alongside career advancement. At Applebee's, the culture emphasizes flexibility and teamwork, providing employees with the tools and support they need to succeed. The position of Applebee's Cook is pivotal in creating memorable dining experiences by preparing the restaurant's delicious menu offerings. This role requires excellent communication skills and the ability to thrive in a fast-paced, team-focused environment.
The company encourages applicants who are at least 18 years old, effective communicators, and fully committed to making a positive impact. Employees enjoy competitive wages ranging from $15 to $25 per hour, daily pay options (except in California), flexible schedules, healthcare benefits, meal discounts, and a clear path for career progression. Physical demands include ability to remain stationary for long periods, safely lift up to 50 pounds, and work in various environmental conditions such as heat and dampness. Safety is a high priority, with requirements for personal protective equipment use and frequent sanitation practices.
Flynn Group fosters an inclusive, diverse workforce and offers accommodations for individuals with disabilities throughout the application process. This is more than just a job; it’s an opportunity to join a team committed to growth, inclusivity, and delivering exceptional service in a supportive environment. Employees have access to excellent benefits and are part of a company that truly values people and their contributions.
Flynn Applebee's is one of seven premier brands under the Flynn Group umbrella. The Flynn Group is the world's largest franchise operator, managing a broad and diverse portfolio of iconic and world-class brands including Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. The company's mission is to be the premier operator within each brand it represents. This is achieved by adhering closely to core values such as genuinely caring for people, playing like a champion, and winning as one unified team.
This role offers a fun, flexible, and growth-oriented work environment. It is an excellent opportunity for individuals seeking a rewarding career where work-life balance is valued alongside career advancement. At Applebee's, the culture emphasizes flexibility and teamwork, providing employees with the tools and support they need to succeed. The position of Applebee's Cook is pivotal in creating memorable dining experiences by preparing the restaurant's delicious menu offerings. This role requires excellent communication skills and the ability to thrive in a fast-paced, team-focused environment.
The company encourages applicants who are at least 18 years old, effective communicators, and fully committed to making a positive impact. Employees enjoy competitive wages ranging from $15 to $25 per hour, daily pay options (except in California), flexible schedules, healthcare benefits, meal discounts, and a clear path for career progression. Physical demands include ability to remain stationary for long periods, safely lift up to 50 pounds, and work in various environmental conditions such as heat and dampness. Safety is a high priority, with requirements for personal protective equipment use and frequent sanitation practices.
Flynn Group fosters an inclusive, diverse workforce and offers accommodations for individuals with disabilities throughout the application process. This is more than just a job; it’s an opportunity to join a team committed to growth, inclusivity, and delivering exceptional service in a supportive environment. Employees have access to excellent benefits and are part of a company that truly values people and their contributions.
Job Requirements
- At least 18 years old
- ability to communicate effectively with others
- ability to stand and move for up to four hours
- ability to lift up to 50 pounds safely
- ability to work in hot and damp conditions
- ability to wear protective equipment such as gloves and masks throughout shift
- willingness to frequently wash hands with disinfecting soap
- commitment to company core values and mission
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a cooking or food preparation role is advantageous but not required
- strong communication skills
- ability to work effectively in a team
- capacity to handle physical demands of the kitchen environment
- commitment to maintaining food safety standards
- willingness to learn and grow within the company
Job Duties
- Prepare menu items according to company recipes and standards
- maintain cleanliness and organization of kitchen area
- follow food safety and sanitation guidelines
- communicate effectively with team members and dining staff
- assist with inventory management and stock supplies
- operate kitchen equipment safely and efficiently
- contribute to a positive and fast-paced team environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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