Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.75 - $17.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Competitive wages
Daily Pay
Flexible work schedules
Healthcare benefits
meal discounts
Career advancement opportunities
inclusive workplace environment

Job Description

Flynn Group, founded by Greg Flynn, began its remarkable journey in 1999 with the acquisition of eight Applebee's restaurants. Over the past two decades, the company has exhibited impressive growth, expanding its footprint by building new stores and acquiring other franchise operators to become the largest Applebee's franchisee globally. Today, Flynn Group manages over 460 Applebee's restaurants across 24 states, exemplifying a robust and expansive presence in the restaurant industry. This solid foundation has empowered Flynn Group to diversify beyond Applebee's, expanding into other prominent brands, countries, and industries, making it a significant player in the global franchise market.

Flynn Applebee's represents one of seven elite brands under the Flynn Group umbrella. The group has evolved to become the world's largest franchise operator, managing a varied portfolio of iconic and world-class brands such as Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's, and Planet Fitness. The company's core mission is to be the premier operator within each of these brands by aligning with its foundational values: Care Genuinely for People, Play like a Champion, and Win as One. These principles reflect Flynn Group's commitment to excellence, teamwork, and community.

The role of an Applebee's Cook within Flynn Applebee's offers a dynamic and engaging work environment that blends fun, flexibility, and significant growth opportunities. For individuals passionate about food service and customer satisfaction, this position promises a fulfilling career path. Apple's team culture fosters a balance between work and personal life while offering competitive wages and substantial benefits to support employees' health, future, family, and overall happiness.

As an Applebee's Cook, you will have the critical responsibility of preparing and delivering menu items that entice guests to return. This role demands excellent communication skills, teamwork, and the ability to thrive in a fast-paced and occasionally high-pressure environment. The work involves physical stamina, dexterity, and adherence to safety and hygiene standards to maintain food quality and workplace safety. Employees must be at least 18 years old and demonstrate a genuine commitment to contributing effectively within the team.

Flynn Group emphasizes a safe and supportive workplace environment, particularly focusing on health and safety standards, including the ability to handle physical demands such as lifting up to 50 pounds and working in hot and damp conditions. The provision of daily pay (except in some states such as California), flexible work schedules, healthcare benefits, meal discounts, and career advancement prospects further enhances this opportunity. Overall, joining Flynn Applebee's means becoming part of a thriving company that values its employees and strives for excellence in the restaurant industry.

Job Requirements

  • At least 18 years old
  • Ability to communicate effectively
  • Ability to work in a fast-paced environment
  • Ability to lift up to 50 pounds
  • Ability to work standing for long periods
  • Willingness to wear protective hand coverings and face masks
  • Ability to use cleaning and disinfectant supplies
  • Ability to frequently wash hands

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous cooking or food preparation experience is an asset
  • Strong communication skills
  • Ability to work as part of a team
  • Ability to work in a fast-paced environment
  • Commitment to safety and hygiene standards

Job Duties

  • Prepare and cook menu items according to Applebee's standards
  • Communicate effectively with team members and dining staff
  • Maintain cleanliness and organization in the kitchen
  • Follow safety and hygiene protocols
  • Handle kitchen equipment and tools with care
  • Work efficiently in a fast-paced environment
  • Support team members to ensure smooth restaurant operations

Job Criteria

Experience

Entry Level (1-2 years)


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