Job Overview

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Employment Type

Part-time
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Compensation

Type:
Salary
Rate:
Range $23,414.00 - $29,176.07
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Benefits

competitive salary
Health Insurance
Paid Time Off
Employee meal discounts
Professional development opportunities
Supportive team environment
Equal Opportunity Employer status

Job Description

Tougaloo College is a distinguished private historically Black college located in Tougaloo, Mississippi, with a rich heritage dating back to 1869. Known for its dedication to delivering outstanding higher education opportunities specifically tailored to African American students, Tougaloo College prides itself on fostering a vibrant learning environment grounded in liberal arts education. The institution emphasizes critical thinking, social responsibility, and activism, nurturing students to become thoughtful leaders and engaged citizens in their communities and beyond. With a commitment spanning over 150 years, Tougaloo College continues to shape generations by encouraging intellectual prowess and cultural awareness through its diverse undergraduate programs.
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Job Requirements

  • High school diploma or equivalent
  • Previous experience as a line cook or in a similar culinary role
  • Ability to work efficiently in a fast-paced environment
  • Strong communication skills
  • Knowledge of food safety standards and sanitation practices

Job Qualifications

  • Proven experience as a line cook or similar role
  • Strong teamwork and communication skills
  • Excellent organizational abilities and the capacity to handle a high-volume setting
  • Knowledge of food safety and sanitation

Job Duties

  • Prepare and cook diverse menu items following recipes
  • Manage a cooking station ensuring timely ingredient preparation
  • Monitor food quality adjust as needed and maintain a clean workspace
  • Assist in inventory control reporting shortages and minimizing waste
  • Collaborate with the kitchen team chefs and dining staff for smooth operations

Job Location

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