Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Life insurance
wellness programs
Job Description
Live Nation Entertainment stands as the global leader in live entertainment, encompassing three major market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster boasts a stellar reputation as the world’s premier event ticketing platform, selling over 620 million tickets annually and serving approximately 10,000 clients globally. Live Nation Concerts is recognized as the largest provider of live entertainment worldwide, promoting more than 50,000 events each year for nearly 7,000 artists across 40-plus countries. Live Nation Media & Sponsorship complements these efforts by designing innovative music marketing programs that engage over 1,200 sponsors and reach an audience of 145 million fans who attend Live Nation events annually. This collaborative ecosystem positions Live Nation as a foremost force in the live event industry, delivering unparalleled experiences for fans and artists alike. To learn more about the company, please visit www.livenationentertainment.com.
The position of Cook is integral to the efficient operation of high-volume restaurant environments within Live Nation Entertainment’s ecosystem. The Cook is responsible for the preparation of food items aligned with standardized recipes and portion control measures, ensuring consistency and quality for all patrons. This role demands exceptional organizational skills to prioritize and coordinate food preparation alongside other kitchen staff. The ideal candidate maintains a keen eye on kitchen safety and sanitation standards, ensuring all equipment, including grills, ovens, and stoves, remain clean and hazard-free throughout their shift. The job involves physical demands such as extended standing periods, working amid high heat, and the ability to lift or move items weighing up to 150 pounds. Attention to detail is paramount, especially in food presentation and maintaining atmosphere control in the kitchen work area.
This position not only requires culinary proficiency but also a mindset geared toward teamwork, forward thinking, and adaptability in a fast-paced, sometimes loud, and stressful environment. Candidates with prior experience in kitchen or restaurant settings, particularly those who have worked in live music environments, will find this role a rewarding opportunity to contribute to an iconic company. Embracing Live Nation's commitment to diversity and equal opportunity, the Cook role offers an environment that supports professional growth and personal development while contributing to unforgettable live entertainment experiences worldwide.
The position of Cook is integral to the efficient operation of high-volume restaurant environments within Live Nation Entertainment’s ecosystem. The Cook is responsible for the preparation of food items aligned with standardized recipes and portion control measures, ensuring consistency and quality for all patrons. This role demands exceptional organizational skills to prioritize and coordinate food preparation alongside other kitchen staff. The ideal candidate maintains a keen eye on kitchen safety and sanitation standards, ensuring all equipment, including grills, ovens, and stoves, remain clean and hazard-free throughout their shift. The job involves physical demands such as extended standing periods, working amid high heat, and the ability to lift or move items weighing up to 150 pounds. Attention to detail is paramount, especially in food presentation and maintaining atmosphere control in the kitchen work area.
This position not only requires culinary proficiency but also a mindset geared toward teamwork, forward thinking, and adaptability in a fast-paced, sometimes loud, and stressful environment. Candidates with prior experience in kitchen or restaurant settings, particularly those who have worked in live music environments, will find this role a rewarding opportunity to contribute to an iconic company. Embracing Live Nation's commitment to diversity and equal opportunity, the Cook role offers an environment that supports professional growth and personal development while contributing to unforgettable live entertainment experiences worldwide.
Job Requirements
- Knowledge of high-volume kitchen operations
- ability to inspect food spoilage and proper rotation
- kitchen sanitation
- prep work
- expediting knowledge
- skills in use of all kitchen equipment
- ability to follow standardized recipes and plate presentation
- ability to maintain the pace of a high-volume kitchen
- proper sanitation knowledge
- kitchen and restaurant operations
- attention to detail
Job Qualifications
- Knowledge of high-volume kitchen operations
- ability to inspect food spoilage and proper rotation
- kitchen sanitation
- prep work
- expediting knowledge
- skills in use of all kitchen equipment
- ability to follow standardized recipes and plate presentation
- ability to maintain the pace of a high-volume kitchen
- proper sanitation knowledge
- kitchen and restaurant operations
- attention to detail
- preferred 3 years work experience in a kitchen or restaurant environment
- preferred experience in a live music environment
Job Duties
- Organize and prioritize preparation of food items
- prepare food according to standardized recipes
- ensure proper size and weight of food portions
- coordinate food preparation with other kitchen staff
- maintain line of sight/atmosphere control by circulating through work area throughout shift
- follow standard recipes regarding presentation of food items
- prepare plate presentation pursuant to standard recipes
- clean and maintain kitchen equipment and walk-in cooler
- ensure that kitchen area, including grill, oven, stoves, etc. remain clean and free of hazards during shift
- keep floor clean and free of food items, trash, or other obstacles
- maintain venue safety and sanitation standards
- prepare kitchen equipment and set up station for shift
- ensure proper rotation of all food items, including the lifting/moving of food bins weighing up to 150 lbs.
- perform all opening and closing duties
- sanitation and safety compliance
- attitude and teamwork
- assist other kitchen as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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