Peter Piper Pizza logo

Cook - Team Member

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

telemedicine
Early wage access
401(k) retirement plan
Employee meal discounts
Employee assistance program (EAP)
Tuition savings
scholarships
Financial relief resources
Medical Coverage
Dental Insurance
vision coverage
Paid sick time
Paid vacation time
Paid holidays
FSA/HSA options
Life insurance
Disability insurance
Legal Coverage

Job Description

CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating iconic brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. Known for creating memorable experiences centered around fun, food, and family, CEC Entertainment has built a strong reputation for community involvement and innovative entertainment solutions that delight families and kids across the United States and internationally. Peter Piper Pizza, one of the company's flagship brands, offers a neighborhood pizzeria experience blending quality food and engaging entertainment designed to bring families and communities together. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, the company is dedicated to inclusive, enjoyable experiences that foster physical wellness and skills development among children while providing a welcoming environment for all guests.

Peter Piper Pizza's culture embodies core brand values: food, fun, and family. These pillars are evident in every guest visit, aiming to leave lasting, joyful memories. The company embraces a team-oriented, high-energy work environment where employees collaborate to ensure 'Every Guest Leaves Happy.' At Peter Piper Pizza, there is a strong focus on internal growth, with 70% of the management team promoted from within, illustrating the company’s commitment to career advancement and employee development.

Now hiring for the Grand Opening Team, Peter Piper Pizza is seeking enthusiastic and motivated Cooks to join its fast-paced and rewarding workplace. Cooks at Peter Piper Pizza play a vital role in preparing orders and assisting with food prep, contributing directly to the guest experience. This role offers opportunities to learn all aspects of restaurant operations, such as guest service, food preparation, and cash handling. With a culture that values teamwork and efficiency, team members thrive in an environment where collaboration and guest satisfaction are paramount.

Additionally, Peter Piper Pizza offers many employee-friendly programs, including the innovative "Work Today, Get Paid Tomorrow" program, which provides access to earned wages without waiting between paychecks. Benefits of being part of the CEC family include access to telemedicine, early wage access, a 401(k) retirement plan, employee meal discounts, an Employee Assistance Program (EAP), tuition savings, scholarships, and financial relief resources. Part-time employees have the option to enroll in fixed indemnity medical coverage, dental and vision, and voluntary benefits, whereas full-time employees enjoy comprehensive medical, dental, vision, paid time off, holidays, flexible spending accounts, life and disability insurance, and additional education and student loan support.

Peter Piper Pizza is committed to safety and health, maintaining rigorous health and sanitation standards that meet or exceed local regulations. The company values diversity and inclusion, striving to create a workplace that reflects the communities it serves. As an equal opportunity employer, it ensures fairness without discrimination based on race, gender, age, disability, veteran status, or any other protected class.

Working as a Cook at Peter Piper Pizza is an excellent opportunity for individuals seeking a dynamic role in the food and entertainment industry with a leader that supports team member growth, health, safety, and financial wellness. Join the team and be part of a brand where the fun truly is baked in!

Job Requirements

  • Must be at least eighteen (18) years of age
  • Must be able to work in the U.S.
  • Able to lift/move up to 50 pounds

Job Qualifications

  • Must be at least eighteen (18) years of age
  • Must be able to work in the U.S.
  • Able to lift/move up to 50 pounds

Job Duties

  • Preparation of products as ordered by customers
  • Uncompromising standards in maintaining a clean and safe work environment
  • Unloading and stocking required
  • Ability to operate cash register or point of sale terminal, as needed
  • Ability to work quickly and efficiently
  • Works well with others

Job Criteria

Experience

Entry Level (1-2 years)


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