Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $21.50
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
work/life resources
retirement savings plan
Paid Time Off
Parental leave
Job Description
Aramark is a global leader in food service, facilities, and uniform services, proudly serving millions of guests daily across 15 countries worldwide. The company is dedicated to delivering excellent customer experiences by providing quality food and outstanding services that make a meaningful impact in communities and organizations. Rooted in service and united by their mission, Aramark strives to create a workplace culture that empowers employees to grow professionally and personally, fueling their passions and talents for long-term career development. They believe in equity and inclusion, offering equal employment opportunities without discrimination based on race, color, religion, gender, disability, and other legally protected characteristics.
This particular role is a Cook position within Aramark, designed for individuals who love to cook and are passionate about food. As a Cook at Aramark, you will be an integral part of the culinary operations, responsible for bringing recipes to life in a creative and dynamic kitchen environment. The role is hands-on and engaging, involving fresh ingredients, modern kitchen equipment, and a variety of cooking methods that go beyond simple food preparation. You will have the opportunity to experiment with different cuisines and flavors while adhering to Aramark's safety and production guidelines, ensuring the highest standards of food quality and safety.
The hourly compensation for this position is $21.50, reflecting Aramark’s commitment to fair and competitive wages. Alongside monetary compensation, this role offers substantial benefits, including medical, dental, and vision insurance, work/life resources, retirement savings plans such as 401(k), and paid days off including parental leave and disability coverage. The specific benefits can vary by location based on legal requirements and employee eligibility.
Working at Aramark means joining a team that values health, safety, and customer service. You will be trained in food safety certification and expected to maintain a clean and sanitized workspace at all times. The job may demand physical activity such as lifting, bending, pushing, pulling, and extended periods of walking and standing. Personal Protective Equipment (PPE) including uniforms may be required to promote workplace safety. Aramark also emphasizes maintaining a positive and professional demeanor towards customers, co-workers, and clients, creating a welcoming and respectful environment for everyone.
This position also offers flexibility; duties can change or new responsibilities may be assigned to address the evolving needs of the clients and business. As part of Aramark’s commitment to fair hiring practices, applicants with arrest or conviction records are considered in accordance with applicable laws and ordinances. The organization fosters a supportive work culture where developing new skills and doing what it takes to succeed creates a positive impact for employees and customers alike.
In summary, the Cook role at Aramark is perfect for someone passionate about cooking, keen to develop culinary skills, and seeking a career with a reputable global company committed to employee growth, equity, and community impact.
This particular role is a Cook position within Aramark, designed for individuals who love to cook and are passionate about food. As a Cook at Aramark, you will be an integral part of the culinary operations, responsible for bringing recipes to life in a creative and dynamic kitchen environment. The role is hands-on and engaging, involving fresh ingredients, modern kitchen equipment, and a variety of cooking methods that go beyond simple food preparation. You will have the opportunity to experiment with different cuisines and flavors while adhering to Aramark's safety and production guidelines, ensuring the highest standards of food quality and safety.
The hourly compensation for this position is $21.50, reflecting Aramark’s commitment to fair and competitive wages. Alongside monetary compensation, this role offers substantial benefits, including medical, dental, and vision insurance, work/life resources, retirement savings plans such as 401(k), and paid days off including parental leave and disability coverage. The specific benefits can vary by location based on legal requirements and employee eligibility.
Working at Aramark means joining a team that values health, safety, and customer service. You will be trained in food safety certification and expected to maintain a clean and sanitized workspace at all times. The job may demand physical activity such as lifting, bending, pushing, pulling, and extended periods of walking and standing. Personal Protective Equipment (PPE) including uniforms may be required to promote workplace safety. Aramark also emphasizes maintaining a positive and professional demeanor towards customers, co-workers, and clients, creating a welcoming and respectful environment for everyone.
This position also offers flexibility; duties can change or new responsibilities may be assigned to address the evolving needs of the clients and business. As part of Aramark’s commitment to fair hiring practices, applicants with arrest or conviction records are considered in accordance with applicable laws and ordinances. The organization fosters a supportive work culture where developing new skills and doing what it takes to succeed creates a positive impact for employees and customers alike.
In summary, the Cook role at Aramark is perfect for someone passionate about cooking, keen to develop culinary skills, and seeking a career with a reputable global company committed to employee growth, equity, and community impact.
Job Requirements
- Experience as a cook or in a related role
- Knowledge of food preparation principles and cooking methods
- Ability to follow food safety regulations
- Willingness to acquire food safety certification
- Basic math and counting skills
- Good written and verbal communication skills
- Physical ability to perform lifting, bending, pushing, pulling, and extended walking and standing
- Ability to wear uniforms and Personal Protective Equipment (PPE)
Job Qualifications
- Experience as a cook or in a related role required
- Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
- Must be able to acquire food safety certification
- Demonstrate basic math and counting skills
- Demonstrates interpersonal communication skills, both written and verbal
Job Duties
- Cooks and prepares a variety of food according to production guidelines and standardized recipes
- Sets up workstation with all needed ingredients and equipment
- Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
- Safely uses a variety of utensils including knives
- Operates equipment such as ovens, stoves, slicers, mixers, etc.
- Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
- Arranges, garnishes, and portions food according to established guidelines
- Properly stores food by adhering to food safety policies and procedures
- Cleans and sanitizes work areas, equipment, and utensils
- Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
- Ensures security of company assets
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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