Cook Supervisor - Competitive Benefits

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $17.00
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Work Schedule

Standard Hours
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Benefits

Medical
Dental
Vision
Voluntary Accident Insurance
Voluntary critical illness insurance
voluntary hospital indemnity insurance
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Summit is a specialized food service provider focusing on correctional institutions across the United States. Committed to delivering nutritious and appetizing meals, Summit plays a critical role in supporting the well-being of incarcerated individuals. As part of the rigorous food service and hospitality sectors within correctional facilities, Summit ensures every meal meets established standards of quality, safety, and sanitization. Operating within a disciplined and security-conscious environment, Summit employees contribute significantly to providing inmates with vital nourishment and social interaction during mealtimes, enhancing their daily lives within the correctional setting.

Elior North America, the parent company of Summit, is a prominent player in the food service industry with a strong commitment to diversity, employee development, and equal opportunity employment. Known for fostering growth opportunities and supporting skill enhancement across all organizational levels, Elior North America values the professional advancement of its workforce while maintaining a strong ethical stance on inclusivity and nondiscriminatory practices.

The position available is that of a full-time Cafe Worker at the Summit facility located in Bolivia, North Carolina. This role involves working on-site and is essential to the daily operation of the correctional facility's café or commissary. The Cafe Worker will be primarily responsible for preparing and serving a variety of food and beverage items including coffee, sandwiches, snacks, and other general café fare. The role requires adherence to strict food safety, sanitation, and correctional facility security protocols, emphasizing the importance of maintaining a safe, clean, and orderly environment.

This position offers a reliable Monday through Friday schedule from 7:00 AM to 3:00 PM and pays $17.00 per hour, offering a competitive wage within this sector. The role supports numerous operational tasks such as operating point-of-sale systems, restocking inventory, managing sanitation of food service areas, and providing excellent customer service to staff and authorized visitors within the correctional environment. Additionally, the Cafe Worker collaborates with their team to ensure smooth and efficient food service operations, including assisting with food preparation, packaging, labeling, and performing opening and closing duties as assigned.

This role demands physical stamina, including the ability to stand for extended periods and lift weights ranging from 25 to 40 pounds. The ideal candidate will demonstrate strong attention to detail, multitasking capabilities, and reliable attendance. Experience or proficiency in cash handling and operating registers is favored, and certifications such as a Food Handler's certification are considered an asset.

Summit and Elior North America provide a comprehensive benefits package that includes medical, dental, and vision insurance for full-time employees, alongside voluntary offerings for accident, critical illness, and hospital indemnity coverage, commuter benefits, employee assistance programs, 401k plans, paid sick leave, holiday pay, tuition reimbursement, and paid time off. These benefits underscore the company’s dedication to employee well-being and work-life balance.

Working at Summit is more than just a job; it is an opportunity to be part of a mission-driven team that values professionalism, safety, and quality in correctional food service. This role provides career growth opportunities within a respected company that prioritizes employee development and inclusion.

Job Requirements

  • Reliable attendance and punctuality
  • Strong customer service skills
  • Ability to work in a fast-paced environment
  • Basic food preparation and food handling knowledge
  • Ability to follow sanitation and safety procedures
  • Teamwork and communication skills
  • Cash handling or register experience preferred
  • Ability to stand for long periods and lift up to 25-40 pounds
  • Excellent attention to detail and the ability to perform multiple tasks at once

Job Qualifications

  • Reliable attendance and punctuality
  • Strong customer service skills
  • Ability to work in a fast-paced environment
  • Basic food preparation and food handling knowledge
  • Ability to follow sanitation and safety procedures
  • Teamwork and communication skills
  • Cash handling or register experience preferred
  • Excellent attention to detail and the ability to perform multiple tasks at once
  • Food Handlers certification preferred

Job Duties

  • Prepare and serve coffee, beverages, sandwiches, snacks, and other café items
  • Operate cash register or point-of-sale system as applicable
  • Maintain cleanliness and sanitation of café, kitchen, dining, and service areas
  • Restock food, beverages, paper products, and supplies
  • Follow portion control and food safety guidelines
  • Assist with food preparation, packaging, and labeling
  • Wash dishes, utensils, and food preparation equipment
  • Monitor inventory levels and notify supervisor of shortages
  • Provide professional customer service to staff, visitors, and approved individuals
  • Follow all correctional facility security procedures and protocols
  • Maintain a safe and organized work environment
  • Assist with opening and closing duties as assigned
  • Perform other duties as assigned by management

Job Criteria

Experience

Mid Level (3-7 years)


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