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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $18.50
Benefits
Medical
Dental
Vision
Voluntary Accident Insurance
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
Summit is a dedicated correctional food service provider committed to delivering nutritious and delicious meals to incarcerated individuals across the United States. This company operates within highly regulated environments, ensuring safety, quality, and compliance through every aspect of its food service. Summit plays an essential role in correctional institutions by providing not only sustenance but also an opportunity for social interaction during mealtimes, helping to support the well-being of those in custody. The organization’s focus is on quality, efficiency, and adherence to strict standards while meeting the unique challenges of working within correctional facilities.
This position is for a Co... Show More
This position is for a Co... Show More
Job Requirements
- High school diploma or equivalent
- at least one year of culinary experience in a high volume establishment
- knowledge of culinary methods and standards
- experience in supervising kitchen staff
- ability to manage multiple tasks
- excellent attention to detail
- strong customer service skills
Job Qualifications
- At least one years’ prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking
- complete knowledge of proper culinary methods, techniques and standards
- experience supervising a team
- excellent attention to detail
- ability to multi-task in a fast-paced environment
- friendly and helpful customer service skills
Job Duties
- Instructing and training employees in all aspects of food service and sanitation
- ensuring meal services begin on time
- ensuring portion, appearance and temperature for all food items is appropriate and of high quality
- coordinating and supervising the work of kitchen staff to maintain efficiency
- maintaining compliance with health and safety regulations
- managing multiple tasks simultaneously in a fast-paced environment
- providing friendly and helpful customer service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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