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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.00
Benefits
Medical
Dental
Vision
Voluntary insurance
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
Summit is a specialized food service provider dedicated to catering to correctional institutions across the United States. They focus on delivering nutritious and appetizing meals to incarcerated individuals. Through their services, Summit plays a significant role in ensuring that inmates receive healthy food options and vital social interaction during mealtimes, which is an important aspect of inmate welfare and rehabilitation. Summit is part of Elior North America, a company committed to diversity, equal opportunity employment, and employee development. Elior North America fosters a supportive work environment that encourages growth and advancement at all levels, making it an excellent place for... Show More
Job Requirements
- At least one years’ prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking
- complete knowledge of proper culinary methods, techniques and standards
- excellent attention to detail and the ability to perform multiple tasks at once
- high-level product knowledge
- ability to provide friendly and helpful customer service
- experience supervising a team
Job Qualifications
- At least one years’ prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking
- complete knowledge of proper culinary methods, techniques and standards
- excellent attention to detail and the ability to perform multiple tasks at once
- experience supervising a team
- high-level product knowledge
- ability to provide customer service
Job Duties
- Instruct and train employees in all aspects of food service and sanitation
- ensure meal services begin on time
- ensure portion, appearance and temperature of all food items are appropriate and of high quality
- supervise kitchen staff to maintain efficiency and adherence to standards
- manage multiple tasks simultaneously in a fast-paced environment
- provide friendly and helpful customer service
- coordinate the work of employees to meet operational goals
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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