Cook Supervisor - Competitive Benefits

Summit is a specialized food service provider focusing on correctional institutions across the United States. Its mission is to ensure that incarcerated individuals receive nutritious, wholesome, and enjoyable meals at every mealtime. Operating within a fast-paced and structured environment, Summit plays a vital role in supporting inmate wellness and social interaction through food service. The company holds itself to high standards of quality, safety, and consistency in food preparation, contributing meaningfully to the day-to-day lives of the incarcerated population it serves. As part of Elior North America, Summit shares a commitment to fostering growth and diversity within its workforce, offering employees opportunities for both personal and professional development in a respectful and inclusive workplace.

The role of Cook at Summit's Kent, Washington location involves collaborating with a motivated and energetic kitchen team focused on delivering high-quality meals in a correctional facility setting. This full-time, onsite position offers an hourly wage between $19.00 and $22.00, reflecting the level of experience and culinary skill required. Successful candidates will be passionate about cooking, dedicated to maintaining food safety and quality standards, and eager to contribute positively to a unique work environment. The Cook will be responsible for quality and portion control, food preparation, creative presentation, kitchen maintenance, proper food storage, and strict adherence to safety protocols. This role demands efficiency, attention to detail, and proficiency in kitchen equipment, all while working in a high-volume, fast-moving kitchen.

Working as a Cook at Summit also means becoming part of Elior North America’s broader commitment to diversity and inclusion, where all employees are valued and supported regardless of background. Employees benefit from comprehensive medical, dental, vision plans, voluntary insurance options, commuter benefits, and programs supporting work-life balance and continuing education. The organization fosters a supportive environment designed to promote employee growth, with ample opportunity to enhance culinary skills and advance within the company. By joining Summit, the Cook will take on a rewarding role contributing to a meaningful mission while gaining valuable experience in the food service and corrections sectors. This position is ideal for those who thrive in fast-paced, demanding environments and who want to utilize their culinary talents for an impactful cause.