Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $17.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a leading global provider of food services, facilities management, and uniform services. Operating in 15 countries, Aramark proudly serves millions of guests every day, delivering exceptional experiences through a commitment to quality, innovation, and sustainability. Rooted in service and united by purpose, the company is dedicated to making a positive impact on its employees, partners, communities, and the planet. Aramark offers diverse career opportunities focused on talent development, passion fueling, and professional empowerment, making it a compelling place to grow and thrive. The company values equal employment opportunity and fosters an inclusive work environment free from discrimination based on race, color, religion, sex, age, disability, or other protected characteristics.
The role of Cook at Aramark is an exciting opportunity for individuals passionate about the culinary arts and food preparation. This position involves bringing recipes to life while allowing creativity with different cuisines, flavors, and cooking styles. As a Cook on the team, you'll be working in a well-equipped environment surrounded by fresh ingredients and the best kitchen equipment. The primary responsibilities include preparing a variety of food items according to production guidelines and standardized recipes, setting up your workstation properly with all necessary ingredients and equipment, and using various cooking methods like baking, roasting, broiling, and steaming.
In this role, safety is paramount. Aramark ensures rigorous safety procedures and production guidelines to protect employee health and maintain the highest food safety standards. You will handle food items by measuring, weighing, mixing, chopping, and peeling, safely use utensils and kitchen equipment, and ensure food is properly stored by adhering to strict food safety policies. Maintaining clean and sanitized work areas, equipment, and utensils is essential, along with delivering excellent customer service and maintaining a positive attitude towards guests, coworkers, and clients.
The hourly rate for the Cook position ranges from $15.00 to $17.00, reflecting Aramark's commitment to competitive compensation. Comprehensive benefits are provided, including medical, dental, vision coverage, retirement savings options such as 401(k), paid time off including parental leave and disability coverage, along with work-life resources to support employee well-being. The physical demands of the role may include lifting, bending, pushing, pulling, and extended periods of walking and standing. Employees might also be required to wear uniforms and use personal protective equipment (PPE) as part of safety compliance.
Joining Aramark as a Cook means becoming part of a company that recognizes and rewards hard work and dedication, prioritizes safety and quality, and fosters a collaborative, supportive team culture. Whether you are looking to grow your culinary skills, explore various cooking techniques, or contribute to memorable dining experiences, this role offers a place to pursue your passion while advancing your career. The position remains open until a qualified candidate is selected, highlighting the company’s dedication to finding the right fit for their team. Aramark encourages applicants from diverse backgrounds and supports fair chance hiring practices, ensuring equal opportunities for all candidates. Embrace the chance to ignite your culinary creativity and make a meaningful impact by cooking with Aramark.
The role of Cook at Aramark is an exciting opportunity for individuals passionate about the culinary arts and food preparation. This position involves bringing recipes to life while allowing creativity with different cuisines, flavors, and cooking styles. As a Cook on the team, you'll be working in a well-equipped environment surrounded by fresh ingredients and the best kitchen equipment. The primary responsibilities include preparing a variety of food items according to production guidelines and standardized recipes, setting up your workstation properly with all necessary ingredients and equipment, and using various cooking methods like baking, roasting, broiling, and steaming.
In this role, safety is paramount. Aramark ensures rigorous safety procedures and production guidelines to protect employee health and maintain the highest food safety standards. You will handle food items by measuring, weighing, mixing, chopping, and peeling, safely use utensils and kitchen equipment, and ensure food is properly stored by adhering to strict food safety policies. Maintaining clean and sanitized work areas, equipment, and utensils is essential, along with delivering excellent customer service and maintaining a positive attitude towards guests, coworkers, and clients.
The hourly rate for the Cook position ranges from $15.00 to $17.00, reflecting Aramark's commitment to competitive compensation. Comprehensive benefits are provided, including medical, dental, vision coverage, retirement savings options such as 401(k), paid time off including parental leave and disability coverage, along with work-life resources to support employee well-being. The physical demands of the role may include lifting, bending, pushing, pulling, and extended periods of walking and standing. Employees might also be required to wear uniforms and use personal protective equipment (PPE) as part of safety compliance.
Joining Aramark as a Cook means becoming part of a company that recognizes and rewards hard work and dedication, prioritizes safety and quality, and fosters a collaborative, supportive team culture. Whether you are looking to grow your culinary skills, explore various cooking techniques, or contribute to memorable dining experiences, this role offers a place to pursue your passion while advancing your career. The position remains open until a qualified candidate is selected, highlighting the company’s dedication to finding the right fit for their team. Aramark encourages applicants from diverse backgrounds and supports fair chance hiring practices, ensuring equal opportunities for all candidates. Embrace the chance to ignite your culinary creativity and make a meaningful impact by cooking with Aramark.
Job Requirements
- Experience as a cook or in a related role required
- Must be able to acquire food safety certification
- Ability to demonstrate basic math and counting skills
- Ability to demonstrate interpersonal communication skills, both written and verbal
- Must be able to lift, bend, push, pull and/or stand and walk for extended periods
- Must be willing to wear uniforms and/or use personal protective equipment (PPE)
- Ability to adhere to food safety policies and sanitation procedures
Job Qualifications
- Experience as a cook or in a related role required
- Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
- Must be able to acquire food safety certification
- Demonstrate basic math and counting skills
- Demonstrates interpersonal communication skills, both written and verbal
Job Duties
- Cooks and prepare a variety of food according to production guidelines and standardized recipes
- Sets up workstation with all needed ingredients and equipment
- Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
- Safely uses a variety of utensils including knives
- Operates equipment such as ovens, stoves, slicers, mixers
- Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
- Arranges, garnishes, and portions food according to established guidelines
- Properly stores food by adhering to food safety policies and procedures
- Cleans and sanitizes work areas, equipment, and utensils
- Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers
- Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
- Ensures security of company assets
Job Criteria
Experience
No experience required
Job Location
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