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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Paid training
Job Description
Church's Chicken is a prominent quick-service restaurant chain recognized for serving delicious comfort food with a focus on quality and community. For more than 60 years, Church's Chicken has been dedicated to providing exceptional fast-food dining experiences that go beyond just a meal. Known for its signature fried chicken and sides, the company prides itself on maintaining high operational standards, ensuring customer satisfaction, and fostering a welcoming environment for both customers and employees. This long-standing restaurant continues to grow and offers career opportunities to individuals looking to get ahead in a fast-paced, fun, and rewarding industry. Located globally, Church's Chicken... Show More
Job Requirements
- High school diploma or equivalent
- ability to lift up to 50 pounds frequently and 75 pounds occasionally
- capability to stand or walk for up to eight hours
- willingness to adhere to all safety and sanitation guidelines
- ability to handle physical demands including stooping, squatting, reaching, and climbing
- good communication and teamwork skills
- availability to work flexible hours including shifts assigned by manager
Job Qualifications
- High school diploma or equivalent
- previous cooking or food preparation experience preferred
- knowledge of food safety and sanitation standards
- ability to follow detailed operating manuals and procedures
- strong communication skills
- ability to work under pressure in a fast-paced environment
Job Duties
- Set up the batter table and prepare batter mix
- ensure call sheets are complete, posted and used
- check all equipment and report malfunctions to Manager in Charge
- color balance fryers and add sufficient shortening to maintain proper level
- filter and clean all fryers at designated times following safety guidelines
- pan sufficient chicken for operational needs
- prepare and cook all food products as directed by Manager in Charge
- ensure all food meets specifications, procedures, and quality standards
- maintain clean work area with clean-as-you-go practices
- verify necessary products and supplies are stocked at batter area
- maintain organization and cleanliness of cooler
- perform other assigned tasks by Manager in Charge of Shift
Job Criteria
Experience
No experience required
Job Location
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