Job Overview

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Employment Type

Temporary
Part-time
Hourly
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Compensation

Hourly
Range $16.00 - $19.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Flexible PRN scheduling
Supportive and collaborative work environment
Opportunity to make a positive impact in clients' recovery journeys
Training and professional development opportunities
Potential for additional hours and career growth within Pyramid Healthcare

Job Description

Pyramid Healthcare is a renowned provider of behavioral health and substance use treatment services, operating across multiple states to deliver comprehensive and compassionate care. Their mission centers on empowering individuals on their recovery journeys by providing evidence-based treatments and unwavering support. With a commitment to fostering hope and healing, Pyramid Healthcare offers a wide range of programs designed to meet the diverse needs of those facing substance use and mental health challenges. Their care model focuses not only on clinical treatment but also on holistic wellness, ensuring clients receive the resources they need to rebuild their lives fully and sustainably. Located in Augusta, GA, Bluff Recovery Center is a vital part of this mission, serving as a residential treatment facility dedicated to helping individuals reclaim their health and independence through structured, supportive care.

The PRN Cook position at Bluff Recovery Center is integral to supporting the center's objective by providing nutritious, high-quality meals that contribute to the health and wellbeing of clients. This role is offered on a PRN (as needed) basis, allowing for flexible scheduling that includes weekday, evening, and weekend shifts. The hourly wage ranges from $16 to $19, depending on experience. The PRN Cook will be responsible for preparing and serving meals that meet specific dietary needs, ensuring that every client receives food that supports their recovery process and overall wellness.

In this role, candidates will find the opportunity to make a meaningful impact by contributing directly to the care environment, ensuring a safe and organized kitchen, and maintaining food safety and sanitation standards. It is also a collaborative position, requiring teamwork and a shared commitment to maintaining high-quality food service while accommodating individual nutrition requirements and preferences. The ideal candidate will possess a passion for cooking, an understanding of sanitation protocols, and the flexibility to work various shifts to meet the center's needs.

Moreover, this position offers professional growth potential within Pyramid Healthcare’s expansive network, as well as training and development opportunities. Working at Bluff Recovery Center means joining a supportive and collaborative environment where your skills and dedication are valued, and where you can contribute to better recovery outcomes through food service. If you appreciate a fast-paced kitchen environment and wish to help make a positive difference in the lives of those recovering from behavioral health challenges, this PRN Cook role offers a compelling and rewarding career path.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work independently and as part of a team
  • Reliable transportation and dependable attendance
  • Ability to stand, bend, lift, and work in a fast-paced kitchen environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Ability to work independently and as part of a team
  • Reliable transportation and dependable attendance
  • Ability to stand, bend, lift, and work in a fast-paced kitchen environment
  • Previous experience as a cook, dietary aide, line cook, or food service worker preferred
  • Experience in healthcare, behavioral health, residential treatment, or institutional food service settings preferred
  • ServSafe Certification or willingness to obtain upon hire preferred
  • Knowledge of food safety and sanitation procedures preferred

Job Duties

  • Prepare, cook, and serve meals according to established menus and recipes
  • Ensure meals meet quality, taste, presentation, and portion standards
  • Accommodate special dietary needs and restrictions as directed
  • Assist with meal planning and food preparation for varying census levels
  • Maintain cleanliness and organization of all kitchen and food service areas
  • Follow all food safety, sanitation, and infection control guidelines
  • Complete required temperature logs, cleaning schedules, and documentation

Job Criteria

Experience

Mid Level (3-7 years)


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