Cook - PRN

Lifepoint Health is a nationally recognized healthcare provider committed to making communities healthier through an extensive network of care facilities. The organization operates across 29 states and encompasses 63 community hospital campuses, 32 rehabilitation and behavioral health hospitals, and over 170 additional sites of care such as outpatient centers, acute rehabilitation units, and post-acute care facilities. Lifepoint Health is dedicated to delivering quality healthcare services by investing in talented professionals and fostering a meaningful, rewarding work environment. The company’s mission-driven approach ensures both patients and employees benefit from its community-focused initiatives and comprehensive healthcare solutions.

The Staff member plays a vital role in supporting Lifepoint Health’s commitment to excellent patient care by participating in the preparation and serving of quality food. This position involves handling texture modified and therapeutic diets in strict accordance with the facility’s menu standards. The role requires adherence to proper receiving, storage, preparation, serving, sanitation, and cleaning procedures to maintain food safety and hygiene at the highest standards. Staff are responsible for cleaning work, serving, and dining areas to support a clean and safe environment that meets all health department regulations. Collaboration with Dietary Managers and Registered Dietitians is essential to ensure menus meet patient-specific nutritional needs.

Beyond food preparation, this position demands a comprehensive understanding and compliance with hospital policies, codes of conduct, confidentiality guidelines such as HIPAA, and standards related to professionalism and teamwork. Staff must maintain a respectful and positive attitude when interacting with patients, visitors, and co-workers. Excellent customer service skills are paramount to the role, including the ability to listen effectively to patient concerns and provide superior service while maintaining therapeutic boundaries.

The role’s accountability expectations include consistent attendance, responsible time-off management, participation in departmental meetings, and pride in work with an eagerness to exceed minimum job requirements. This position may require flexibility with hours, including overtime as needed. Candidates with food safety or sanitation certifications and hospital experience are preferred, though not mandatory. A valid driver's license is also preferred. Through dedication to the role and adherence to Lifepoint Health’s high standards, staff contribute significantly to the patient experience and overall community health outcomes, making this a pivotal position within the organization.